Elevate your food service operation with a robust hot food well unit designed for efficiency and reliability. This drop-in electric model features two full-size wells, ensuring ample space for your culinary creations while maintaining optimal temperatures. Crafted from durable stainless steel, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your hot food well unit is essential for food safety and equipment longevity. Unplug the unit and drain any water. Use a mild detergent with warm water to wipe the stainless steel surfaces. Focus on the wells to remove food residue. Rinse with clean water and dry thoroughly. Regularly check the drain for clogs to prevent odors. Keeping your equipment clean helps avoid breakdowns and ensures compliance with health regulations.#@@#Additional Info#@#The APW Wyott HFW-2DS is a 29.55" stainless steel drop-in hot food well unit for efficient food holding. It has two 12" x 20" wells, operates wet or dry, and includes infinite controls for optimal performance.#@@#General Info#@#Description #@#
Elevate your food service operation with a robust hot food well unit designed for efficiency and reliability. This drop-in electric model features two full-size wells, ensuring ample space for your culinary creations while maintaining optimal temperatures. Crafted from durable stainless steel, it combines functionality with a sleek design, making it an essential addition to any commercial kitchen.
#@@# Efficient Temperature Control#@#
Infinite controls allow for precise temperature adjustments, ensuring that your dishes remain at the perfect serving temperature. Whether you choose wet or dry operation, this unit adapts to your specific needs, providing flexibility in food service applications. The ability to maintain consistent heat enhances the quality of your offerings, keeping food fresh and appealing.
#@@# Durable Construction#@#
Constructed with a stainless steel top and corrosion-resistant steel exterior, this hot food well unit is built to withstand the rigors of a busy kitchen environment. The robust materials ensure longevity, reducing the need for frequent replacements. This durability translates to lower operational costs and reliable performance that food service professionals can depend on.
#@@# Versatile Installation Options#@#
Designed for drop-in or top-mounted installation, this unit offers versatility in kitchen layouts. Its compact dimensions allow for easy integration into existing setups, maximizing space efficiency. This adaptability makes it suitable for various food service environments, from restaurants to catering operations.
#@@# Insulated Design#@#
Featuring insulation, this hot food well unit minimizes heat loss, enhancing energy efficiency. The insulated construction helps maintain consistent temperatures, reducing energy consumption and operational costs. This feature is particularly beneficial in high-volume settings where maintaining food quality is paramount.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the APW Wyott HFW-2DS Hot Food Well Unit, regularly clean the stainless steel surfaces with a mild detergent and soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Check the infinite controls for responsiveness. Verify that the unit is level for even heating. Monitor temperature settings to maintain food safety standards. Regular maintenance enhances the unit's longevity and efficiency, supporting your culinary operations effectively.
