Transform your food service operations with a reliable hot food well unit designed for efficiency and performance. This drop-in electric model offers a perfect blend of functionality and durability, ensuring that your dishes remain at optimal serving temperatures. With its compact design and robust construction, it seamlessly integrates into any kitchen setup, making it an essential tool for culinary professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your APW Wyott HFW-12DS Hot Food Well Unit, unplug it. Remove food remnants and wash the stainless steel well with mild soap and a soft cloth. Rinse thoroughly. For the exterior, use a non-abrasive cleaner. Regularly check and clean the drain to prevent clogs. Keeping this unit clean prevents bacteria buildup, reduces fire hazards, and extends its lifespan. Regular maintenance ensures compliance with health standards and enhances efficiency.#@@#Additional Info#@#The APW Wyott HFW-12DS is an electric drop-in hot food well unit for efficient food holding. It has a 12" x 10" well, individual thermostatic controls, and a drain for easy maintenance, all made from durable stainless steel.#@@#General Info#@#Description #@#
Transform your food service operations with a reliable hot food well unit designed for efficiency and performance. This drop-in electric model offers a perfect blend of functionality and durability, ensuring that your dishes remain at optimal serving temperatures. With its compact design and robust construction, it seamlessly integrates into any kitchen setup, making it an essential tool for culinary professionals.
#@@# Efficient Heating System#@#
The unit operates at 825 watts, providing consistent heat to keep food warm without compromising quality. Its thermostatic controls allow for precise temperature adjustments, ensuring that every dish is served at the ideal temperature. This feature is crucial for maintaining food safety and enhancing the overall dining experience.
#@@# Versatile Operation Modes#@#
Designed for both wet and dry operation, this hot food well unit adapts to various food service needs. Whether you prefer to use it with water for steam heating or dry for direct heat, the flexibility it offers makes it suitable for a wide range of culinary applications. This versatility is particularly beneficial in high-demand environments where efficiency is key.
#@@# Durable Construction#@#
Crafted from stainless steel, the well unit boasts a corrosion-resistant exterior that withstands the rigors of a busy kitchen. The insulated design minimizes heat loss, enhancing energy efficiency while ensuring that food stays warm longer. This durability translates to a longer lifespan, making it a wise investment for any food service operation.
#@@# Compact Design#@#
With dimensions of 11.63 inches in width and a depth of 7.19 inches, this unit fits easily into tight spaces. Its drop-in installation type allows for seamless integration into countertops, maximizing workspace while providing easy access to hot food. This compact design is ideal for restaurants, catering services, and buffets where space is at a premium.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure optimal performance of the APW Wyott HFW-12DS Hot Food Well Unit, regularly inspect the electrical connections and components. Clean the stainless steel surfaces with mild detergent to prevent corrosion. Check the drain for blockages and clear debris for proper drainage. Monitor the thermostatic controls for accuracy, adjusting as needed to maintain temperatures. Regularly verify insulation integrity to enhance energy efficiency.
