Stop settling for ill-fitting lids that slow down prep lines. This slotted inset cover fits standard 7 Qt. pots and integrates seamlessly with steam wells to maintain consistent steam flow while protecting contents from cross-contamination and debris. Food service teams gain a durable, corrosion-resistant tool that reduces handling time and enhances kitchen hygiene.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe stainless steel slotted inset cover after each service using a mild detergent and warm water; scrub slots with a soft brush to remove food particles. Rinse thoroughly and dry to prevent spotting and corrosion. Sanitize high-touch areas like handle and clips with an EPA-registered sanitizer per label contact time. Inspect clips and hinge for wear; tighten or replace as needed. Regular cleaning prevents cross-contamination, supports inspections, deters pests, and preserves finish.#@@#Additional Info#@#APW Wyott’s 23780 slotted inset cover fits 7 Qt. pots. Made from stainless steel, it has a hinged design and clips for secure placement. Vents allow steam release while preserving food texture, and it's CSA-compatible for commercial kitchens.#@@#General Info#@#Description #@#
Stop settling for ill-fitting lids that slow down prep lines. This slotted inset cover fits standard 7 Qt. pots and integrates seamlessly with steam wells to maintain consistent steam flow while protecting contents from cross-contamination and debris. Food service teams gain a durable, corrosion-resistant tool that reduces handling time and enhances kitchen hygiene.
#@@# Material Integrity#@#
Constructed from stainless steel, the cover resists pitting and surface degradation in high-humidity steam environments. Staff can run daily hot wash cycles without accelerated wear, preserving fit and finish over months of continuous use.
#@@# Precision Fit#@#
Designed specifically for 7 Qt. pots, the inset profile ensures a secure fit that limits steam escape and maintains consistent internal temperatures. Operators will spend less time adjusting lids during service and more time on production tasks.
#@@# Ventilation Control#@#
Integrated slots provide controlled steam release to prevent boilovers and maintain the desired texture for delicate food items. Chefs achieve consistent cooking results across batches by managing evaporation without manual venting.
#@@# Hinged Convenience#@#
A hinged design with retaining clips enables single-hand operation and prevents misplacement during busy shifts. Line staff experience fewer interruptions when plating, as the cover remains attached and ready for immediate reseating.
#@@# Sanitation Efficiency#@#
Smooth stainless surfaces and simple geometry reduce crevices where food residue can accumulate, allowing for faster manual or mechanical cleaning. Sanitation teams will complete end-of-day protocols more efficiently while meeting regulatory expectations.
#@@# Operational Weight#@#
Weighing approximately 2 pounds, the unit balances sturdiness with easy handling for rapid changes during service periods. Cooks can remove and replace the cover repeatedly without fatigue, supporting sustained throughput during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the APW Wyott 23780 slotted inset cover after each service cycle to prevent scale and food residue buildup. Rinse with warm water, apply a mild detergent, and scrub with a nonabrasive pad; disinfect with a food-safe sanitizer per facility protocol. Inspect hinges and clips weekly and tighten or replace fasteners as needed. Dry thoroughly to prevent corrosion. Store covered and stacked to avoid warping and extend useful life.
