Serve elevated cocktails with consistent portion control and reliable handling. This 6-ounce clear pulled stem martini glass balances capacity with classic form to support precise cocktail presentation in high-volume settings. Designed for food service use since 1998, this product fits professional front- and back-of-house workflows while maintaining an approachable aesthetic.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a soft cloth and mild detergent; rinse in warm water and air dry or towel-dry to avoid spots. Sanitize high-touch zones like stems, rims, and storage racks using an EPA-approved sanitizer per label directions. Inspect for chips and remove damaged units. Cleaning prevents contamination between customers and staff, supports health-code compliance for surfaces, deters pests by removing residues, and preserves glass appearance and service life.#@@#Additional Info#@#Anchor H037491 6 Oz. clear pulled stem martini glass is 4.13" in diameter and 5.75" tall, holds 6 oz., has a footed base, and non-tempered glass for clarity. Ships three dozen per case and meets CSA standards.#@@#General Info#@#Description #@#
Serve elevated cocktails with consistent portion control and reliable handling. This 6-ounce clear pulled stem martini glass balances capacity with classic form to support precise cocktail presentation in high-volume settings. Designed for food service use since 1998, this product fits professional front- and back-of-house workflows while maintaining an approachable aesthetic.
#@@# Capacity Accuracy#@#
Specify a 6 oz. capacity to standardize pours and reduce waste across shifts. Operators achieve consistent recipe yields and inventory forecasting when each glass delivers the same measured volume, ensuring efficiency in service.
#@@# Classic Profile#@#
Present cocktails with a 4.13-inch rim and a height of 5.75 inches that complement garnishes and agitation techniques. Bartenders maintain visual clarity of layered or stirred mixes because the clear glass reveals color and texture, enhancing the overall presentation.
#@@# Pulled Stem Construction#@#
Rely on the pulled stem and footed base for secure handling during service and display. Staff experience improved grip and balance, which reduces breakage during high throughput periods, contributing to a smoother operation.
#@@# Material Specification#@#
Choose non-tempered clear glass for optical clarity and cost-efficient replacement in busy outlets. Managers can forecast lifecycle costs based on material and case quantity of three dozen per case, allowing for better budgeting and planning.
#@@# Service Efficiency#@#
Organize barware with standard dimensions that fit common racks and storage trays, improving turnover during peak hours. Teams can speed up setup and cleanup since glasses nest or arrange predictably in existing systems, enhancing workflow efficiency.
#@@# Compliance and Labeling#@#
Record manufacturer details and part number for procurement and warranty tracking, including Manufacturer H037491 and CSA where required by local codes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glassware daily for chips, cracks, and stress fractures to prevent contamination and breakage. Clean with warm water and a neutral pH detergent; rinse thoroughly to remove residues. Use soft brushes and lint-free towels to avoid surface scratches. Sanitize according to local regulations; maintain solution concentration and contact time. Stack carefully with separators or store upright on padded shelving to protect rims and stems. Rotate inventory by date.
