Founded in 1998, our company supports foodservice professionals with durable, specification-driven tools that integrate into commercial workflows. CSA compliance and clear material specifications assist facilities teams during equipment audits and purchasing approvals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a soft cloth and mild detergent; rinse and air dry. Sanitize high-touch areas like lids and handles with a food-safe sanitizer per label directions; allow contact time. Inspect for chips; discard damaged units. Clean spills immediately to prevent staining and pest attraction. Regular cleaning prevents germ transfer on menu covers and chair backs, supports health-code compliance, and preserves appearance and service life of furnishings.#@@#Additional Info#@#Anchor's 94793L20 8 Oz. clear glass triple-pour measuring glass is 3-5/8" wide and 4-7/8" tall with a lid. It features calibrated pours, durable borosilicate construction, and comes in 6 units per case; CSA-compliant for reliable foodservice.#@@#General Info#@#Description #@#
Founded in 1998, our company supports foodservice professionals with durable, specification-driven tools that integrate into commercial workflows. CSA compliance and clear material specifications assist facilities teams during equipment audits and purchasing approvals.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use the Anchor 94793L20 measuring glass daily and check for chips or cracks before use. Rinse with warm water after measuring viscous ingredients to prevent residue. Clean with nonabrasive detergent and a soft brush; avoid steel wool. Sanitize per facility protocol using heat or approved chemicals safe for glass. Verify lid fit and ensure pour spouts are clear; use a small brush for dried material. Store upright to prevent chipping and stack with protective separators.
