This 14-ounce clear Clarisse glass features precise dimensions and rim treatment to ensure consistent results in high-turn environments while maintaining a clean visual profile on every table.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a soft cloth and mild detergent, rinse with warm water, and air dry or towel-dry to avoid spots. Sanitize high-touch zones like rims and stacked areas with an approved sanitizer per label; follow contact time and dilution (use gallons or liters as needed). Inspect for chips before use and remove damaged items. Clean regularly to prevent germ transfer to staff and guests, maintain dining perception, meet CSA and health-code expectations, and extend glass service life.#@@#Additional Info#@#Anchor's Clarisse 14 oz. beverage glass has a 14 oz. capacity in a 3-3/8" diameter, 5.38" height. Rim-tempered glass reduces chipping, stackable design saves space, and clear glass ensures uniform presentation for foodservice and hospitality.#@@#General Info#@#Description #@#
This 14-ounce clear Clarisse glass features precise dimensions and rim treatment to ensure consistent results in high-turn environments while maintaining a clean visual profile on every table.
The 14 oz. capacity supports portion consistency and inventory planning in cafeterias and bars. Designers specified a 3 3/8 inch diameter and 5.38 inch height to balance pour volume and ergonomic handling for servers.
Partial tempering at the rim enhances resistance to chipping during frequent handling and machine washing cycles. Facilities that rotate glassware aggressively will experience fewer service interruptions from damaged rims.
Stackability reduces storage footprint and accelerates opening and closing routines in back-of-house operations. Kitchens with limited shelving will reclaim space and reduce handling time during shift changes.
Clear glass construction presents contents with a neutral appearance, aiding visual inspection for quality control and consistent presentation. Staff can confirm fill level and cleanliness at a glance without additional steps.
Solid glass weight and uniform wall thickness provide reliable durability under repetitive use and bussing conditions. Operations that perform high-volume service require glassware that withstands frequent contact and transport.
Design meets common commercial tableware expectations and carries the recognizable CSA marking for material traceability where required. Purchasing teams receive two dozen per case, simplifying replenishment and ordering for institutional accounts.
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glass daily for chips or cracks and remove damaged items immediately to prevent injury. Rinse debris before washing to reduce clouding. Use a nonabrasive detergent and soft brush or cloth; operate dishwashers on a gentle cycle with temperatures below 150°F to preserve partial tempering. Stack glasses carefully by rim to avoid chipping and allow air drying to prevent spots. Log maintenance actions and replace broken items promptly.