Rim-tempered treatment meets industry handling expectations and supports commercial dishwashing practices when operators follow proper cycles. Safety officers will appreciate reduced risk of edge failure during normal use, ensuring a safer environment for staff and customers alike.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a soft cloth and a mild detergent solution; rinse with clean water and air dry or towel-dry with a lint-free cloth. Sanitize high-touch zones like rims, bar rails, and service trays using an approved sanitizing solution per label directions. Inspect for chips; remove damaged units immediately. Clean daily to prevent cross-contamination, deter pests, maintain appearance, and meet CSA and health-code expectations.#@@#Additional Info#@#Anchor Clarisse 77788R rocks glass holds 8 oz. and measures 3.25" diameter by 3.38" height. Rim-tempered for edge strength, each glass is designed for high-volume service. Case packs three dozen; CSA-compliant handling recommended.#@@#General Info#@#Description #@#
Rim-tempered treatment meets industry handling expectations and supports commercial dishwashing practices when operators follow proper cycles. Safety officers will appreciate reduced risk of edge failure during normal use, ensuring a safer environment for staff and customers alike.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glassware for chips or cracks daily and remove damaged units to prevent injury and contamination. Clean with a nonabrasive detergent and warm water; rinse thoroughly and air dry or towel dry with a lint-free cloth. Sanitize using a chemical sanitizer at manufacturer concentration or a 180°F rinse cycle when available. Store upright on shelves with rubber mats to prevent sliding. Rotate stock first-in, first-out to maintain quality and traceability.
