Serve with confidence using a purpose-built dessert dish that balances presentation and durability for high-volume operations. This clear glass banana split dish holds 8.25 oz. and measures 8.25 inches long by 1.63 inches high, providing consistent portion control and reliable plating in cafeterias, restaurants, and catering lines. B2B buyers will appreciate the case pack and material choice that support frequent use and straightforward cleaning.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the Anchor 561G glass banana split dish with a soft cloth and mild detergent, rinse with warm water, and air dry or towel dry to prevent water spots. Sanitize high-touch zones like serving stations, menu covers, and chair backs with an approved sanitizer to reduce germ transfer and contamination risk. Clean spilled food and crumbs under shelves and booths to deter pests and maintain health-code compliance. Regular cleaning preserves appearance and service life.#@@#Additional Info#@#Anchor's 561G clear glass banana split dish holds 8.25 Oz., measures 8.25" by 1.63", and ships one dozen per case. The tempered glass withstands daily use, offers thermal response, meets CSA standards, and aids portion control.#@@#General Info#@#Description #@#
Serve with confidence using a purpose-built dessert dish that balances presentation and durability for high-volume operations. This clear glass banana split dish holds 8.25 oz. and measures 8.25 inches long by 1.63 inches high, providing consistent portion control and reliable plating in cafeterias, restaurants, and catering lines. B2B buyers will appreciate the case pack and material choice that support frequent use and straightforward cleaning.
#@@# Capacity Control#@#
The design delivers an 8.25 oz. capacity that standardizes portions and reduces waste. Operators gain predictable serving volumes for effective cost management and nutritional compliance.
#@@# Durable Glass Construction#@#
The glass construction resists staining and preserves product appearance after repeated service cycles. Staff will handle fewer breakages when they follow established handling procedures, and managers will note a lower frequency of replacements.
#@@# Clear Presentation#@#
The clear material provides unobstructed product visibility to improve guest selection and upsell opportunities. Plating teams can arrange layered desserts knowing the final presentation remains visible from all angles.
#@@# Shallow Profile#@#
A 1.63-inch height creates a shallow serving cavity that supports layered toppings without overwhelming the portion size. Servers can stack or arrange multiple items on trays while maintaining a consistent silhouette.
#@@# Commercial Case Pack#@#
Supplied one dozen per case, the pack size supports back-of-house inventory rotation and simplifies reordering for high-turn environments. Purchasing teams can forecast supply needs based on predictable case counts.
#@@# Easy Maintenance#@#
Smooth glass surfaces allow for rapid wipe-down and dishwasher cleaning at standard commercial cycles, reducing labor time per plate. Maintenance staff will complete nightly turnover quickly while maintaining sanitary standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean glass extends service life and preserves presentation. Inspect each Anchor 561G banana split dish for cracks and chips before use; remove compromised units. Wash manually with warm water and pH-neutral detergent, scrubbing with a soft pad to avoid etching. Rinse thoroughly and air-dry or towel-dry with a lint-free cloth. Stack dishes no more than four high and use interleaving paper to prevent abrasion.