This 2-ounce clear whiskey glass delivers precise portions and consistent presentation for high-volume service environments, combining compact dimensions with full-strength construction suited to backbar rotation and rapid turnover. Operators will find uniform capacity and straightforward handling that streamline pouring, storage, and cleanup.
LongDescription#@#NA#@@#Cleaning Instructions#@#Hand-wipe with a mild detergent solution and soft cloth; rinse with clear water and air-dry upside down on a clean rack. Avoid abrasive pads and sudden temperature changes to prevent chips. Sanitize high-touch areas like bar rails, glass rims, and serving trays with an approved sanitizer at label contact time to prevent cross-contamination and support health code compliance. Inspect for cracks; remove damaged units immediately.#@@#Additional Info#@#Anchor 5282U 2 Oz. clear whiskey glass has a 2 oz. capacity, 2.25" diameter, 2.88" height, and weighs 23.3 grams. It comes 48 per case and is CSA-compliant for portion control and efficient service.#@@#General Info#@#Description #@#
This 2-ounce clear whiskey glass delivers precise portions and consistent presentation for high-volume service environments, combining compact dimensions with full-strength construction suited to backbar rotation and rapid turnover. Operators will find uniform capacity and straightforward handling that streamline pouring, storage, and cleanup.
Plan around precise unit information for purchasing and logistics. Each case contains 48 pieces, with an individual item weight averaging 23.3 grams. The manufacturer complies with common tabletop standards, including CSA listings where applicable, ensuring quality and reliability in your service.
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• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean glassware after each service cycle to prevent residue and bacterial growth. Rinse with warm water, apply a nonabrasive detergent, and scrub interiors with a soft brush; avoid metal scouring pads. Inspect rims and bases for chips; retire damaged units immediately. Sanitize with a chemical sanitizer per CSA or heat-sanitizing protocol and allow air drying on a rack. Store glasses upright in a dust-free cabinet and rotate inventory to minimize wear.
