Company founded in 1998 supplies professional operators with tableware specified for durability and repeatable performance. CSA listing appears where applicable and technical specs favor reliable integration into existing service workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a microfiber cloth and a mild detergent solution; rinse with warm water and air dry or towel-dry to avoid spots. Sanitize high-touch zones like rims and stacking areas with an EPA-registered sanitizer per label dwell time. Inspect for chips; discard damaged units to prevent injury and contamination. Clean storage shelves and service stations daily to deter pests, protect furnishings, maintain health-code compliance, and preserve customer perception.#@@#Additional Info#@#Anchor's 3165U Regency side water glass holds 5 oz., measures 2-3/8" diameter by 3.5" height, and features a rim-tempered design with a heavy base for durability; trusted by restaurants for high-volume service.#@@#General Info#@#Description #@#
Company founded in 1998 supplies professional operators with tableware specified for durability and repeatable performance. CSA listing appears where applicable and technical specs favor reliable integration into existing service workflows.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Anchor 3165U glass daily for chips, rim flaws, and stress fractures; remove damaged pieces immediately to prevent injury. Wash using a commercial dishwasher cycle rated for glass and a neutral pH detergent; avoid alkali concentrates that etch surfaces. Stack glasses only when fully dry and use rubber mats to prevent sliding. Rotate stock by date to reduce thermal shock. Calibrate water temperature to manufacturer dishwasher specifications and document maintenance logs weekly.
