Serve higher extraction standards with a compact glass espresso cup that balances precision portioning and clear presentation. Designed for professional settings, this 2 Oz. cup yields consistent single-shot servings while maintaining heat and clarity for visual inspection of crema. Operators gain reliable portion control without sacrificing table presence.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass cup with a soft cloth and a mild detergent solution; rinse in warm water and air dry or towel dry with a lint-free cloth. Sanitize high-touch zones like rims and handles with EPA-registered sanitizer per label, allow specified contact time, then air dry. Inspect for chips or cracks before use and remove damaged items. Regular cleaning prevents cross-contamination, shapes customer perception, ensures health-code compliance, and extends service life.#@@#Additional Info#@#Anchor's 1P01642 clear glass Kenya espresso cup holds 2 Oz., offers thermal stability for hot extractions, and resists staining; glass construction supports consistent crema assessment and stacks six dozen per case for efficient inventory management.#@@#General Info#@#Description #@#
Serve higher extraction standards with a compact glass espresso cup that balances precision portioning and clear presentation. Designed for professional settings, this 2 Oz. cup yields consistent single-shot servings while maintaining heat and clarity for visual inspection of crema. Operators gain reliable portion control without sacrificing table presence.
#@@# Capacity Control#@#
Measure exact espresso shots with a 2 Oz. capacity that aligns with standard single and ristretto pours. This capacity reduces waste and standardizes service across shifts, ensuring consistent cup counts and inventory tracking.
#@@# Clear Visuals#@#
Present coffee with unobstructed clarity thanks to pristine glass construction that highlights crema color and layer separation. Staff can identify extraction issues immediately, enabling rapid adjustments to grind or tamp technique.
#@@# Thermal Stability#@#
Retain heat long enough for immediate service through glass thickness calibrated for espresso use. Baristas deliver warm shots to guests while avoiding rapid heat loss that alters flavor perception.
#@@# Durable Construction#@#
With tempered glass construction designed for frequent handling, the cup resists chipping during routine service and dishmachine cycles. Managers can reduce replacement frequency and control operating costs through longer product life.
#@@# Compact Footprint#@#
Stack or store multiples efficiently to maximize limited storage behind the bar or on service carts. Chefs and beverage managers optimize workflow by keeping required quantities within arm's reach during peak periods.
#@@# Service Compatibility#@#
Fit standard saucers and espresso plates used in commercial settings to create cohesive tableware sets. Purchasing teams can streamline procurement by integrating this cup into existing service inventories.
Founded in 1998, our company supports professional operators with targeted tabletop solutions that prioritize consistency, durability, and operational efficiency.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the Anchor 1P01642 2 Oz. Clear Glass Kenya Espresso Cup after each service to prevent staining and flavor transfer. Use warm water, neutral pH detergent, and a soft brush; rinse thoroughly. Sanitize per local regulations with approved methods, then air-dry on a clean rack. Inspect rims and bases daily for chips; remove damaged items to avoid contamination. Store cups inverted to drain and protect interiors. Descale machines regularly to limit mineral deposits.
