Anchor presents a 21.5 Oz. clear glass Munich style mug that merges traditional design with service-grade durability, making it perfect for high-throughput food service environments. Crafted for consistent portion control and table resilience, this stemless mug facilitates rapid service and simplifies inventory management across bars, cafeterias, and banquet operations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean mugs after each shift to prevent contamination of clean items and hands. Rinse glass debris, wash in warm water with detergent at recommended temperatures, brush interior, and sanitize high-touch zones like handles and rims. Air-dry or towel-dry with a clean lint-free cloth. Inspect for chips and remove damaged units. Regular cleaning maintains guest perception, supports health-code compliance, deters pests, and prolongs serviceable life of glassware.#@@#Additional Info#@#Anchor's 21.5 Oz. Clear Glass Munich Beer Mug (1P00843) features durable, stemless construction with a 21.5 oz. capacity for portion control, thermal stability, and CSA-compliant supply for foodservice operations.#@@#General Info#@#Description #@#
Anchor presents a 21.5 Oz. clear glass Munich style mug that merges traditional design with service-grade durability, making it perfect for high-throughput food service environments. Crafted for consistent portion control and table resilience, this stemless mug facilitates rapid service and simplifies inventory management across bars, cafeterias, and banquet operations.
#@@# Capacity Control#@#
The 21.5 Oz. capacity ensures predictable pours that aid in recipe consistency and cost tracking in high-volume settings. Operators can quickly measure servings to minimize waste and manage inventory effectively across shifts.
#@@# Service Durability#@#
Thick glass walls and a stemless base provide impact resistance, making it suitable for continuous use in commercial dining. Staff can handle the mug confidently during setup, clearing, and bussing without compromising its presentation.
#@@# Clear Presentation#@#
The crystal-clear material enhances product visibility, showcasing color and head retention, which reinforces guest perception of quality. Managers can maintain visual consistency across menus for beer and other cold drafts.
#@@# Stacking Efficiency#@#
The stemless design allows for compact stacking during storage and transport, reducing the footprint on service shelves and backbar areas. Inventory teams can optimize space and streamline restocking during busy periods.
#@@# Cleaning Compatibility#@#
The smooth glass construction withstands high-temperature warewashing cycles and resists staining from hops and malts. Kitchen staff can complete sanitation protocols more quickly while upholding hygienic standards.
#@@# Weight Handling#@#
At approximately 27.53 pounds per case, supply planners can accurately calculate shipping loads and storage needs for effective stocking and reorder planning. Procurement teams assess case quantities against service requirements to minimize excess inventory.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect glassware daily for chips and cracks to prevent contamination and breakage. Clean mugs after each service cycle using a neutral pH detergent and water between 100°F and 120°F to remove beer residues without etching. Rinse with warm water and air dry on racks to avoid lint. Rotate inventory to use older stock first. Store mugs upright in a clean, ventilated cabinet. Replace damaged units immediately to maintain safety and presentation.
