Stop settling for fragile stemware when service demands reliability and clarity. This 14-ounce clear Sondria all-purpose wine glass combines precise proportions with consistent weight control to support high turnover settings while maintaining refined presentation standards. Food service managers gain consistent glassware performance that aligns with plating and pour specifications across shifts.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe glass with a soft cloth and a mild detergent solution, rinsing thoroughly and air-drying to prevent spots. Sanitize high-touch zones like stems and bases with an approved sanitizer between services to reduce germ transfer and protect food safety. Remove sticky residues promptly to prevent material damage and staining. Inspect for chips and replace damaged pieces to maintain customer perception and pass health inspections.#@@#Additional Info#@#Anchor's 14 oz. Sondria wine glass is 9.01" tall with a 2.36" bowl width for aroma and pour control. It features clear glass and a stemmed base for stability, ships two dozen per case, and meets CSA standards.#@@#General Info#@#Description #@#
Stop settling for fragile stemware when service demands reliability and clarity. This 14-ounce clear Sondria all-purpose wine glass combines precise proportions with consistent weight control to support high turnover settings while maintaining refined presentation standards. Food service managers gain consistent glassware performance that aligns with plating and pour specifications across shifts.
#@@# Capacity Control#@#
Designed to hold 14 oz., this glass meets portioning standards for wines and mixed pours, enabling predictable cost control and consistent serving sizes. Operators can match menu specifications to reduce waste and simplify staff training on pour guidelines.
#@@# Durable Construction#@#
Manufacturers mold each piece from clear glass with a stemmed base to balance visual appeal and handling stability. Staff can stack and stage these glasses for service without sacrificing clarity or increasing breakage rates during routine use.
#@@# Standardized Dimensions#@#
Measuring approximately 9.01 inches tall with a 2.36-inch bowl width, the geometry suits red, white, and sparkling service while fitting most shelving and sanitizer racks. Managers can optimize storage layouts and dishwasher cycles using consistent sizing metrics.
#@@# Weight Consistency#@#
Each unit registers a weight near 10.8 ounces, yielding a uniform feel for servers and guests, reducing variance during handling. Teams achieve predictability in balance and grip, lowering accidental drops and service interruptions.
#@@# Versatile Application#@#
Classified as all-purpose and stemmed, this glass adapts to dining rooms, bars, banquet service, and institutional cafeterias without requiring multiple SKUs. Purchasing departments benefit from SKU consolidation and simplified inventory management.
#@@# Case Pack Efficiency#@#
Supplied two dozen per case, this packaging supports bulk replenishment cycles common in restaurants, schools, hospitals, and hospitality venues.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean glassware after each service to prevent residue buildup and preserve clarity. Rinse with warm water, then wash using a neutral pH detergent and a nonabrasive brush; avoid chlorinated bleaches. Inspect stems and rims for chips; remove damaged units immediately to protect staff and guests. Dry stemware upside down on a lint-free rack to prevent water spots. Calibrate dishwasher racks to secure glasses and run a mild sanitizing cycle per local CSA guidelines.
