Engineered for continuous cold storage in high-demand kitchens, this walk-in freezer combines heavy-duty construction with remote refrigeration to maintain consistent low temperatures while maximizing storage capacity and traffic flow. Operators benefit from a durable indoor cold room made from Acrylume panels that resist wear and simplify sanitation, along with a factory-configured remote system that reduces on-site service complexity and expands placement options.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and lock out power before cleaning. Remove all food and shelves. Scrub interior with mild detergent and warm water; rinse and dry. Clean condenser coils and evaporator fins using a soft brush to maintain efficiency and cut energy use. Degrease door seals and hinges; inspect seals for wear and replace when damaged. Flush floor drains and sanitize floors. Schedule regular deep cleanings to reduce fire risk, prevent contamination, prolong equipment life, and ensure CSA and UL compliance.#@@#Additional Info#@#AmeriKooler’s QF060877**FBRM-448A walk-in freezer measures 96" W x 72" D x 91" H, uses R-448A refrigerant, a 2 HP remote system at 208/230 volts, and includes floor construction. It is CSA and UL certified and ships via quick-ship for indoor use.#@@#General Info#@#Description #@#
Engineered for continuous cold storage in high-demand kitchens, this walk-in freezer combines heavy-duty construction with remote refrigeration to maintain consistent low temperatures while maximizing storage capacity and traffic flow. Operators benefit from a durable indoor cold room made from Acrylume panels that resist wear and simplify sanitation, along with a factory-configured remote system that reduces on-site service complexity and expands placement options.
#@@# Panel Construction#@#
Acrylume panels deliver rigid insulation and smooth interior surfaces that resist corrosion and simplify cleaning. Installers receive factory-cut, interlocking sections that speed assembly and seal tightly to preserve temperature and reduce energy loss.
#@@# Spacious Footprint#@#
The unit offers dimensions of 96 inches in width, 72 inches in depth, and 91 inches in height, creating substantial storage volume for palletized goods and bulk cases. Managers can efficiently organize inventory and minimize handling time during peak service periods.
#@@# Remote Condensing#@#
Designed for remote refrigeration using R-448A, the system isolates heat and noise outside the service area to enhance kitchen comfort. Technicians can access standard 208/230 volts, 60 hertz, 1-Ph electrical requirements for straightforward integration with existing plant power.
#@@# Reliable Capacity#@#
A 2 HP compressor provides robust cooling capacity suited to continuous duty cycles in institutional settings. Facilities achieve stable temperature control even under heavy door traffic and frequent stocking operations.
#@@# Durable Floor#@#
The walk-in includes a floor option engineered to support heavy loads and pallet traffic, protecting insulation integrity and reducing floor fatigue. Maintenance crews find the floor straightforward to inspect and maintain during routine checks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#Inspect panel joints and door gaskets weekly and replace damaged seals to maintain consistent temperatures. Clean condenser coils monthly using a soft brush or vacuum to preserve heat exchange efficiency. Defrost per manufacturer intervals and remove ice buildup manually when necessary. Sanitize interior surfaces with a neutral pH cleaner; rinse thoroughly and dry. Verify 208/230 volts supply and 1-Ph wiring before service. Schedule CSA-certified technician inspections annually.