Start serving seasoned dishes with equipment designed for continuous use and precise control. This stainless steel shaker set supports high-traffic dining environments by providing consistent dispensing and corrosion resistance. Foodservice teams will appreciate the simple maintenance and compact footprint that integrates easily into busy service lines.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe shakers with a soft cloth and mild detergent; rinse and dry immediately. Use a small brush to clear holes and seams. Sanitize high-touch zones like lids, menu covers, and chair backs with EPA-registered sanitizer per label; follow contact time. Inspect seals and replace if corroded. Store dry to prevent rust and contamination. Regular cleaning reduces germ transfer to staff and customers, improves inspection outcomes, deters pests, and preserves finish and service life.#@@#Additional Info#@#American Metalcraft SPDX11 salt and pepper shaker set includes two 4 Oz. stainless steel dispensers, 3.13" wide, 2.63" tall, 0.37 pounds each, with durable construction, easy refill tops, and CSA-compliant materials for foodservice.#@@#General Info#@#Description #@#
Start serving seasoned dishes with equipment designed for continuous use and precise control. This stainless steel shaker set supports high-traffic dining environments by providing consistent dispensing and corrosion resistance. Foodservice teams will appreciate the simple maintenance and compact footprint that integrates easily into busy service lines.
#@@# Stainless Steel Finish#@#
The unit uses durable stainless steel to resist corrosion and maintain its appearance under frequent handling. Staff will spend less time replacing corroded parts and more time focused on service.
#@@# Compact Round Profile#@#
The round shape measures approximately 3.13 inches wide and 2.63 inches high, conserving counter and table space without sacrificing capacity. Servers can store multiple sets on narrow trays and fit them into tight condiment stations.
#@@# Measured Capacity#@#
Each shaker holds 4 oz. of salt or pepper, enabling multiple covers per fill and reducing refill frequency during peak periods. Managers will plan inventory with predictable usage cycles and fewer interruptions.
#@@# Easy Refill Access#@#
The design allows quick opening for refilling, cutting reload time during service shifts. Line workers complete refill tasks in seconds, keeping stations stocked and reducing operational delays.
#@@# Lightweight Handling#@#
At roughly 0.37 pounds per set, staff can carry multiple units for bussing and setup without fatigue. Front-of-house personnel will handle transfers more efficiently during turnovers and events.
#@@# Consistent Dispensing#@#
The shaker holes and internal design deliver even seasoning distribution, supporting consistent plate presentation across service staff. Chefs will maintain flavor profiles and reduce complaints about uneven seasoning.
Founded in 1998, our company supplies durable tools to foodservice professionals who demand functional design and dependable performance.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Maintain stainless steel shakers by wiping external surfaces daily with a soft cloth and mild detergent to remove oils and salts. Rinse internal chambers after each service period and dry thoroughly to prevent corrosion. Inspect perforated tops weekly and clear clogged holes with a nonmetallic pick. Verify seals and threads for wear monthly and replace damaged parts. Calibrate portion control by weighing dispensed amounts in grams or pounds during routine checks.