Stop compromising presentation for durability. This wood serving board delivers functional strength and an approachable design that suits restaurants, bars, cafeterias, and catering operations, supporting heavy use while presenting food with clarity and warmth. Designed for service environments that demand consistent performance, the board balances capacity, handling, and cleanability to enhance plating workflows and guest perception.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the wood serving board with a soft cloth and mild detergent; rinse and dry immediately to avoid warping. Sanitize high-touch zones like handles and edges using EPA-approved sanitizer at label dilution. Avoid soaking or abrasive pads. Inspect for grooves and remove trapped debris with a soft brush. Clean regularly to prevent contamination transfer, deter pests, maintain health-code standards, and extend the board’s serviceable life.#@@#Additional Info#@#American Metalcraft MSB2 wood serving board measures 18" x 4.38" x 0.25", weighs 1.06 pounds, and has an ergonomic handle; made from durable wood, it supports plating and charcuterie in foodservice settings.#@@#General Info#@#Description #@#
Stop compromising presentation for durability. This wood serving board delivers functional strength and an approachable design that suits restaurants, bars, cafeterias, and catering operations, supporting heavy use while presenting food with clarity and warmth. Designed for service environments that demand consistent performance, the board balances capacity, handling, and cleanability to enhance plating workflows and guest perception.
#@@# Dimensions Matter#@#
Customers evaluate plates and serving surfaces at a glance, so this board measures 18 inches by 4.38 inches in depth with a 0.25-inch thickness to provide a stable platform for diverse menu items. Operators gain a low-profile surface that fits pass-through windows and narrow counters while accommodating full portions and share plates.
#@@# Solid Wood Construction#@#
The board uses wood to combine rigidity and controlled weight, supporting repeated handling without excessive strain on staff. Managers appreciate a durable surface that resists impact and maintains form under stacking and transport pressures.
#@@# Integrated Handle#@#
Staff require quick grips during peak service, and the built-in handle streamlines carry and transfer between kitchen and front of house. Chefs receive tactile feedback when plating, reducing slips and improving delivery times for hot and cold items.
#@@# Lightweight Transport#@#
Teams balance many items per tray, and the board weighs approximately 1.06 pounds to limit cumulative load for servers and bussers. Supervisors observe reduced fatigue during long shifts, enabling faster table turns and steadier service.
#@@# Rectangular Profile#@#
Kitchens prioritize efficient layout, and the rectangular shape maximizes usable surface area for linear plating, multiple components, and compact storage. Line cooks use parallel arrangements to optimize assembly speed and minimize wasted space.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the American Metalcraft MSB2 Wood Rectangular Serving Board for damage and loose handles. Clean it after each use with a soft cloth and warm water; avoid soaking to prevent warping. Apply food-safe mineral oil or board conditioner every 2–4 weeks based on usage to maintain moisture and reduce cracking. Sand minor scratches with fine-grit sandpaper and reapply oil. Store flat in a dry place away from direct heat or sunlight to preserve its shape and finish.