Steak Knife, 4-1/2" blade, 8-3/4" overall, pointed tip, pom, full tang, stainless steel
LongDescription#@#Steak Knife, 4-1/2" blade, 8-3/4" overall, pointed tip, pom, full tang, stainless steel#@@#Cleaning Instructions#@#NA#@@#Additional Info#@#NA#@@#General Info#@#NA#@@#Delivery Details#@#NA#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#NA