Round, solid pan geometry complements common commercial racks and oven grids, enabling flexible use across baking and finishing stations. Managers streamline equipment inventory because the unit fits standard workflows and storage systems.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe pan with warm water and mild detergent after use, rinse thoroughly, and dry immediately to prevent surface staining. Scrub baked residue with a non-abrasive pad; avoid steel wool. Sanitize high-touch zones like rim and handle with EPA-approved sanitizer following label dilution; allow contact time, then air dry. Inspect for dents or coating wear and rotate stock to reduce corrosion. Regular cleaning prevents germ transfer to food and customers, deters pests, and preserves pan life.#@@#Additional Info#@#American Metalcraft HC80071.5 7" W x 1.5" H hard coat aluminum cake and pizza pan offers consistent thermal conduction and durability, weighs 0.5 pounds, and meets CSA prep standards for commercial bakeware.#@@#General Info#@#Description #@#
Round, solid pan geometry complements common commercial racks and oven grids, enabling flexible use across baking and finishing stations. Managers streamline equipment inventory because the unit fits standard workflows and storage systems.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Apply a routine visual inspection to the American Metalcraft HC80071.5 pan before each use to detect dents, warping, or coating defects. Clean immediately after service with warm water and mild detergent; scrub with nylon pads and avoid steel wool to preserve the hard coat. Dry thoroughly to prevent spotting. Rotate pans during baking cycles to ensure uniform heat exposure. Replace any pans that show persistent warpage or compromised coating.
