American Metalcraft DRPE878 96 Oz. Aluminum Dough Retarding and Proofing Pan

LongDescription#@#Dough Retarding/Proofing Pan, 96 oz. capacity, 8-7/8” OD x 8-1/4" ID x 3-1/4”H, self stacking, 14 gauge tempered aluminum, eastern style, Made in USA (hand wash only)#@@#Cleaning Instructions#@#To clean the American Metalcraft DRPE878 96 Oz. Aluminum Dough Retarding and Proofing Pan, rinse with warm water to remove residue. Use mild detergent and a soft sponge to scrub gently. Avoid abrasive cleaners. Rinse thoroughly and dry with a soft cloth to prevent spots. Regular cleaning prevents bacteria buildup, reduces fire risks from grease, and extends the pan's lifespan. Keeping your kitchen equipment clean ensures compliance with health regulations and enhances food safety.#@@#Additional Info#@#The American Metalcraft DRPE878 96 Oz. Aluminum Dough Retarding and Proofing Pan features durable aluminum construction for effective dough management.#@@#General Info#@#Description #@# Transform your dough preparation process with a reliable aluminum proofing pan designed for efficiency and durability. This essential kitchen tool accommodates a generous capacity of 96 ounces and enhances the quality of your dough by providing optimal conditions for proofing and retarding. Crafted with precision, this pan is a must-have for any culinary professional aiming to elevate their baking game. #@@# Robust Aluminum Construction#@# The aluminum material ensures even heat distribution, which is crucial for consistent dough rising. This feature minimizes the risk of hot spots, allowing for uniform proofing results. Additionally, the lightweight design facilitates easy handling, making it ideal for busy kitchen environments. #@@# Generous Capacity#@# With a capacity of 96 ounces, this pan can hold a substantial amount of dough, accommodating large batches for high-volume operations. This feature is particularly beneficial for pizzerias and bakeries that require efficient production without compromising quality. Chefs can prepare more dough at once, streamlining the workflow during peak hours. #@@# Versatile Round Shape#@# The round shape of the pan is perfect for various dough types, including pizza, bread, and pastries. This versatility allows culinary professionals to use the same pan for multiple applications, reducing the need for additional equipment. The design supports optimal airflow around the dough, promoting better fermentation. #@@# Compact Height for Storage#@# Standing at just 3.25 inches tall, this pan is easy to store without taking up excessive space. Its compact height allows for stacking with other pans, maximizing storage efficiency in crowded kitchens. This feature is essential for establishments with limited storage options. #@@# Made in the USA#@# Proudly manufactured in the USA, this pan reflects a commitment to quality and craftsmanship. Supporting local production ensures high standards and contributes to the economy. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the American Metalcraft DRPE878 96 Oz. Aluminum Dough Retarding and Proofing Pan, clean it regularly after each use. Use warm, soapy water and a soft sponge to remove residue. Avoid abrasive cleaners that may scratch the aluminum. Store the pan in a dry area to prevent moisture buildup. Inspect for signs of warping or damage, as this can affect performance. Following these practices will help maintain the pan's functionality and appearance over time.