This product meets common foodservice specifications from a reputable supplier established in 1998. It is backed by a product line designed for culinary professionals, ensuring consistent availability and documented performance for menu planning and inventory control.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe bowl with mild detergent and warm water after each use. Rinse thoroughly and air dry or towel-dry with a clean cloth. Sanitize high-touch zones like menu covers, salt shakers, chair backs, and bathroom handles with EPA-registered disinfectant per label contact time. Inspect for cracks; remove damaged items. Clean under shelves and booth crevices daily to reduce pests and prevent contamination of food and hands. Regular cleaning supports health inspection compliance and maintains appearance.#@@#Additional Info#@#American Metalcraft AB12WH 12 Oz. white round bowl, made of melamine, measures 4.5" diameter by 2.2" height and weighs 0.35 pounds; it serves 12 oz. portions, withstands dishwashers, and meets CSA durability standards.#@@#General Info#@#Description #@#
This product meets common foodservice specifications from a reputable supplier established in 1998. It is backed by a product line designed for culinary professionals, ensuring consistent availability and documented performance for menu planning and inventory control.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean the American Metalcraft AB12WH 12 Oz. White Round Bowl after each service using a soft cloth and warm water with mild detergent to prevent residue buildup. Inspect the rim and base for chips; replace bowls with hairline fractures to avoid contamination. Load bowls spaced in dishwashers for full water circulation and ensure wash temperatures meet guidelines. Dry thoroughly before stacking to prevent moisture and bacterial growth.