Deliver consistent results under continuous use with this 6-inch by 3-inch aluminum round cake pan designed for commercial kitchens. Built in the United States using 14-gauge aluminum, this pan provides a rigid structure and predictable heat transfer for uniform browning and reliable bake times. Operators will appreciate the solid one-piece construction that reduces warping and simplifies handling during high-frequency production.
LongDescription#@#NA#@@#Cleaning Instructions#@#Wipe the 6" x 3" aluminum cake pan with a soft cloth and warm water plus mild detergent, then rinse and air dry. Scrub stuck batter with a nonabrasive pad; avoid steel wool to prevent scratches. Sanitize high-touch prep surfaces and pan rims with an approved sanitizer; follow contact time on label. Clean regularly to prevent contamination of clean items and hands, shape customer perception, and extend the serviceable life of your cookware.#@@#Additional Info#@#American Metalcraft 3806 6" x 3" aluminum cake pan features 14 gauge construction for even heat transfer and durability.#@@#General Info#@#Description #@#
Deliver consistent results under continuous use with this 6-inch by 3-inch aluminum round cake pan designed for commercial kitchens. Built in the United States using 14-gauge aluminum, this pan provides a rigid structure and predictable heat transfer for uniform browning and reliable bake times. Operators will appreciate the solid one-piece construction that reduces warping and simplifies handling during high-frequency production.
#@@# Construction Integrity#@#
14-gauge aluminum delivers dimensional stability and efficient thermal conduction. Bakers achieve even heat distribution across the pan surface, which reduces hot spots and shortens cycle variability during batch runs.
#@@# Production Capacity#@#
The 6-inch diameter and 3-inch depth accommodate multi-layer cakes and individual portions without sacrificing throughput. Chefs can scale recipes confidently because the internal volume remains consistent between pans.
#@@# Durability Under Use#@#
The solid molded design resists denting and maintains shape under routine stacking and movement. Facility staff will spend less time replacing damaged pans and more time on service tasks.
#@@# Maintenance Efficiency#@#
Bare aluminum surfaces allow straightforward cleaning with standard detergent and warm water, accelerating turnover between shifts. Staff gain faster prep and cleanup cycles compared with coated alternatives that require special care.
#@@# Compatibility With Equipment#@#
The round profile fits easily into convection ovens, proofers, and racks commonly found in institutional kitchens. Kitchen managers can integrate this pan into existing workflows without reconfiguring prep space.
#@@# Regulatory And Sourcing Confidence#@#
Made in the USA, this construction supports procurement policies that prioritize domestic manufacturing and traceability, while the material choice aligns with CSA standards for food contact when used per facility protocols.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use a soft cloth and warm water with mild detergent to clean the American Metalcraft 3806 6" x 3" aluminum cake pan after each use; rinse and dry immediately to prevent spots and corrosion. Inspect edges and seams for deformation; straighten minor warps with gentle pressure for even baking. Avoid abrasive pads and chlorinated cleaners that harm aluminum. Apply neutral oil sparingly if batter sticks. Store pans nested with paper dividers to prevent scratches.