Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This innovative appliance combines the versatility of steaming and convection cooking, ensuring that every dish is prepared to perfection. With a robust output of 98,000 BTU, it meets the demands of busy kitchens while maintaining exceptional quality.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 7-20G PRO oven is vital for food safety and equipment longevity. Unplug the unit and let it cool. Remove food debris and wipe surfaces with a mild detergent. For the interior, use a non-abrasive cleaner. Regularly clean the programmable controls and keep the steam system free of buildup. Inspect gas connections for leaks and polish the exterior. Consistent cleaning prevents costly repairs and ensures compliance with health regulations.#@@#Additional Info#@#The Alto-Shaam 7-20G PRO countertop natural gas combi oven offers a powerful 98,000 BTU output, programmable controls, and a boilerless steam system. It accommodates (16) 12" x 20" pans, making it ideal for various cooking needs.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This innovative appliance combines the versatility of steaming and convection cooking, ensuring that every dish is prepared to perfection. With a robust output of 98,000 BTU, it meets the demands of busy kitchens while maintaining exceptional quality.
#@@# Programmable Control System#@#
The advanced programmable control system allows chefs to customize cooking cycles with precision. This feature enhances consistency across dishes, enabling operators to replicate recipes effortlessly. By reducing the need for constant monitoring, it frees up valuable time for kitchen staff to focus on other essential tasks.
#@@# Boilerless Steam Technology#@#
Utilizing boilerless steam technology, this unit eliminates the need for a separate water source, simplifying installation and maintenance. This innovation not only saves space but also ensures that steam generation is efficient and reliable. Chefs can achieve moist, flavorful results without the hassle of traditional steam systems.
#@@# High Capacity for Pans#@#
Designed to accommodate a variety of cooking needs, the oven can hold up to (16) 12" x 20" hotel pans or (7) 18" x 26" sheet pans. This capacity allows for large batches of food to be cooked simultaneously, making it ideal for catering events or busy service periods. Operators can maximize productivity without sacrificing quality.
#@@# Energy Efficiency Certification#@#
With an ENERGY STAR certification, this combi oven is engineered to reduce energy consumption while delivering powerful performance. This feature not only lowers operational costs but also supports sustainability initiatives within the kitchen. Investing in energy-efficient equipment contributes to a greener environment.
#@@# Durable Stainless Steel Construction#@#
The robust stainless steel construction ensures longevity and resilience in demanding kitchen environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of your Alto-Shaam 7-20G PRO Combi Oven, conduct regular maintenance checks. Clean the exterior with a damp cloth and mild detergent. Inspect the control panel for wear or malfunction. Check gas connections for leaks and ensure proper ventilation. Descale the steam system periodically to maintain efficiency. Verify the oven is level for even cooking. Following these steps will enhance the longevity and functionality of your equipment.
