Transform your kitchen into a culinary powerhouse with a state-of-the-art combi oven designed for efficiency and versatility. This countertop unit combines the best of steaming and convection cooking, allowing chefs to prepare a wide array of dishes with precision. With a robust output of 85,000 BTU, it meets the demands of high-volume operations while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 7-20G CLASSIC Combi Oven is essential for performance. Unplug the unit and let it cool. Remove food debris with a damp cloth. For stains, use a mild soap solution. Clean the exterior with a non-abrasive cleaner. Regularly check the digital control panel for functionality. Inspect the propane filter and replace it if needed. Keeping your oven clean prevents breakdowns and ensures health compliance.#@@#Additional Info#@#The Alto-Shaam 7-20G CLASSIC countertop liquid propane combi oven boasts an 85,000 BTU output, fitting up to (16) 12" x 20" pans. This digital control unit runs on 120 volts and is CSA certified.#@@#General Info#@#Description #@#
Transform your kitchen into a culinary powerhouse with a state-of-the-art combi oven designed for efficiency and versatility. This countertop unit combines the best of steaming and convection cooking, allowing chefs to prepare a wide array of dishes with precision. With a robust output of 85,000 BTU, it meets the demands of high-volume operations while ensuring consistent results.
#@@# Digital Control System#@#
The advanced digital control system simplifies operation, allowing chefs to set precise cooking times and temperatures. This feature enhances consistency across dishes, reducing the risk of human error. Users can easily navigate settings, making it ideal for busy kitchens where speed and accuracy are essential.
#@@# Boilerless Steam Technology#@#
Equipped with boilerless steam technology, this oven eliminates the need for a traditional steam generator. This innovation not only saves space but also reduces maintenance requirements. Chefs can achieve moist, flavorful results without the hassle of managing water levels or boiler maintenance.
#@@# High Capacity Cooking#@#
Designed to accommodate large quantities, this unit can hold up to sixteen 12" x 20" pans or seven 18" x 26" sheet pans. This capacity allows for simultaneous cooking of multiple dishes, maximizing efficiency during peak service times. The spacious interior ensures that chefs can prepare large batches without compromising on quality.
#@@# Energy Efficient Design#@#
Recognized for its energy efficiency, this combi oven is ENERGY STAR certified. It consumes less energy while delivering powerful performance, making it an environmentally friendly choice for commercial kitchens. Operators can reduce utility costs without sacrificing cooking capabilities.
#@@# Durable Stainless Steel Construction#@#
Built with high-quality stainless steel, this oven offers durability and resistance to wear and tear. The robust construction ensures longevity, making it a reliable addition to any kitchen.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Alto-Shaam 7-20G CLASSIC Combi Oven, regularly clean the interior and exterior with mild detergent. Inspect and clean the digital control panel to maintain functionality. Check the liquid propane filter for clogs and replace it as needed. Ensure the oven is level for even cooking. Monitor water levels in the steam reservoir to prevent overheating. Regular maintenance extends the oven's lifespan and enhances cooking efficiency.
