Elevate your food service operation with a state-of-the-art refrigerated cold display unit designed for efficiency and reliability. This unit not only maintains optimal temperatures for your cold items but also enhances the presentation of your offerings. Built with a focus on durability and performance, it serves as an essential component for any high-volume kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Alto-Shaam 400-CW running smoothly, unplug the unit. Remove food items and wash the interior with mild soap and a soft cloth. Clean the exterior with non-abrasive cleaners. Regularly check and clean the condenser coils. Inspect seals for wear and replace if needed. Cleanliness prevents bacteria buildup, reduces fire risks, and extends equipment life. A clean unit helps you pass health inspections.#@@#Additional Info#@#The Alto-Shaam 400-CW Insulated Coldwell Drop-In Refrigerated Display Unit is 57.25" wide and operates on 115 volts. It has a corrosion-resistant steel exterior and holds 3 to 4 full-size pans.#@@#General Info#@#Description #@#
Elevate your food service operation with a state-of-the-art refrigerated cold display unit designed for efficiency and reliability. This unit not only maintains optimal temperatures for your cold items but also enhances the presentation of your offerings. Built with a focus on durability and performance, it serves as an essential component for any high-volume kitchen.
#@@# Insulated Design for Optimal Temperature Control#@#
The insulated construction of this cold display unit ensures that food items remain at safe temperatures, preserving freshness and quality. This feature minimizes energy consumption while maintaining consistent cooling, making it ideal for busy environments where food safety is paramount.
#@@# Self-Contained Refrigeration System#@#
Equipped with a self-contained refrigeration system, this unit simplifies installation and maintenance. The system operates efficiently, utilizing R-290 refrigerant, which is environmentally friendly and effective in maintaining the desired temperature for your cold food items.
#@@# Versatile Pan Configuration#@#
Designed to accommodate 3 to 4 full-size pans (12" x 20"), this unit offers flexibility in food presentation. The spacious layout allows for a variety of items, from salads to desserts, ensuring that your offerings are both diverse and appealing to customers.
#@@# Corrosion-Resistant Steel Exterior#@#
The exterior of this unit features corrosion-resistant steel, ensuring longevity and durability in demanding kitchen environments. This robust construction withstands the rigors of daily use while maintaining a professional appearance that complements any food service setting.
#@@# Energy Efficient Operation#@#
Operating at 600 watts and drawing only 5 amps, this unit is designed for energy efficiency. The low power consumption not only reduces operational costs but also supports sustainability efforts in your establishment, making it a smart choice for eco-conscious operators.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Alto-Shaam 400-CW operates efficiently, perform regular maintenance. Clean the exterior with mild detergent to prevent corrosion. Inspect condenser coils often and remove dust or debris for optimal cooling. Check door seals for wear and replace if needed. Monitor refrigerant levels and ensure the unit is leveled for better functionality. Regularly verify temperature settings to meet food safety standards.
