Transform your food service operation with a powerful electric holding cabinet designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a professional appearance in any kitchen environment. With a compact width of 17.44 inches, this unit fits seamlessly into tight spaces, making it ideal for catering and restaurant settings.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean your Alto-Shaam 300-S, unplug the unit. Remove food items and wipe the interior with a mild soap solution and soft cloth, focusing on corners. For the exterior, use a non-abrasive cleaner to maintain the stainless steel finish. Regularly check door seals for wear and replace if needed. Cleaning the heater and vents prevents grease buildup, reducing fire risks. This routine ensures food safety, lowers utility costs, and extends the cabinet's lifespan.#@@#Additional Info#@#The Alto-Shaam 300-S 17.44" W Stainless Steel Electric Halo Heater operates at 120 volts with a solid door design. This insulated cabinet maintains optimal food holding temperatures for quality and safety.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful electric holding cabinet designed for efficiency and reliability. The stainless steel construction ensures durability while maintaining a professional appearance in any kitchen environment. With a compact width of 17.44 inches, this unit fits seamlessly into tight spaces, making it ideal for catering and restaurant settings.
#@@# Efficient Temperature Control#@#
This electric holding cabinet operates at a consistent low temperature, ensuring that food remains at safe serving temperatures without compromising quality. The precise temperature management allows for optimal holding conditions, which is crucial for maintaining the integrity of your dishes during busy service hours.
#@@# Robust Insulation#@#
Featuring high-quality insulation, this unit minimizes heat loss, enhancing energy efficiency. The insulated design not only helps maintain consistent temperatures but also reduces energy consumption, making it a cost-effective solution for food service professionals.
#@@# Solid Door Design#@#
Equipped with a solid door, this cabinet provides excellent heat retention while ensuring easy access to stored items. The solid construction enhances durability and security, making it suitable for high-traffic environments where reliability is paramount.
#@@# Compact Footprint#@#
With a depth of 25.38 inches and a height of 18.38 inches, this cabinet's compact footprint allows for versatile placement in various kitchen layouts. Its design maximizes space efficiency, enabling operators to optimize their workflow without sacrificing storage capacity.
#@@# User-Friendly Operation#@#
The straightforward controls make it easy for staff to adjust settings as needed, ensuring that food is held at the desired temperature. This user-friendly interface minimizes training time and enhances operational efficiency in fast-paced environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Alto-Shaam 300-S Low Temp Holding Cabinet operates efficiently, regularly inspect the electrical components. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent buildup. Check insulation for wear and replace if needed. Verify that the solid door seals tightly to maintain temperature. Monitor temperature settings to meet food safety standards. Regular maintenance extends equipment lifespan and enhances performance in food service environments.
