Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This unit combines advanced technology with robust construction, ensuring that your food remains at the perfect temperature without compromising quality. With its impressive capacity and energy-efficient design, this cabinet is an essential asset for any culinary professional looking to enhance service delivery.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 1200-UP is essential for performance. Unplug the unit. Remove contents and wash the interior with mild soap and a soft cloth. Check door seals for wear and replace if needed. Clean the exterior with non-abrasive cleaners to maintain the stainless steel finish. Regularly inspect the top-mounted heater to prevent grease buildup. This routine avoids costly repairs, ensures food safety, and keeps your kitchen compliant with health regulations.#@@#Additional Info#@#The Alto-Shaam 1200-UP Full Size Stainless Steel Solid Door Halo Heat Low Temperature Holding Cabinet runs at 120 volts and has a thermostatic control. It holds up to 16 pans, ensuring optimal food temperature retention for chefs.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This unit combines advanced technology with robust construction, ensuring that your food remains at the perfect temperature without compromising quality. With its impressive capacity and energy-efficient design, this cabinet is an essential asset for any culinary professional looking to enhance service delivery.
#@@# Optimal Temperature Control#@#
Equipped with a thermostatic control system, this holding cabinet maintains precise temperatures to keep food warm and ready for service. The top-mounted heater ensures even heat distribution, preventing hot spots and maintaining food integrity. This feature is crucial for busy kitchens where timing and quality are paramount.
#@@# Spacious Dual Compartments#@#
Featuring two compartments, this cabinet accommodates up to sixteen 12" x 20" pans, providing ample space for various dishes. The design allows for organized storage, enabling chefs to access items quickly during peak service times. Efficient use of space maximizes productivity and minimizes wait times for customers.
#@@# Durable Stainless Steel Construction#@#
Constructed from high-quality stainless steel, this cabinet offers exceptional durability and resistance to wear and tear. The solid door design enhances insulation, ensuring that heat remains consistent while also providing a professional appearance. This robust build is ideal for the demands of a commercial kitchen environment.
#@@# Energy Efficient Design#@#
This unit is ENERGY STAR certified, reflecting its commitment to energy efficiency without sacrificing performance. Operating at 1900 watts, it minimizes energy consumption while effectively maintaining food temperatures. This feature not only reduces operational costs but also supports sustainability efforts in food service operations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure optimal performance of the Alto-Shaam 1200-UP Full Size Stainless Steel Solid Door Halo Heat Low Temperature Holding Cabinet, inspect the door seals for wear or damage. Clean the stainless steel exterior with mild detergent and a soft cloth. Verify accurate thermostat settings to prevent fluctuations. Regularly check the power supply and ensure the cabinet is level for efficient operation. These practices will enhance the longevity and reliability of your holding cabinet.
