Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This unit combines advanced technology with robust construction, ensuring that food remains at optimal temperatures without compromising quality. Ideal for restaurants, schools, and catering services, it streamlines food service while maintaining the integrity of your dishes.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 1000-S cabinet is essential for performance. Unplug the unit. Remove contents and wash the interior with mild soap and a soft cloth. Focus on the solid door to ensure it seals properly. Clean the exterior with non-abrasive cleaners to maintain the stainless steel finish. Regularly check the heater and thermostat for buildup. A clean cabinet prevents bacteria growth, reduces fire risks, and extends equipment life. It also helps you pass health inspections easily.#@@#Additional Info#@#The Alto-Shaam 1000-S Full Size Stainless Steel Solid Door Halo Heat Low Temp Holding Cabinet operates at 120 volts with a thermostatic control system. It holds (4) 12" x 20" pans, ensuring optimal food conditions.#@@#General Info#@#Description #@#
Transform your kitchen's efficiency with a state-of-the-art holding cabinet designed for high-volume operations. This unit combines advanced technology with robust construction, ensuring that food remains at optimal temperatures without compromising quality. Ideal for restaurants, schools, and catering services, it streamlines food service while maintaining the integrity of your dishes.
#@@# Insulated Construction#@#
The cabinet features a fully insulated design that minimizes heat loss, ensuring consistent temperatures throughout the interior. This insulation enhances energy efficiency and helps maintain food quality over extended periods. As a result, operators can confidently serve dishes that are hot and ready to enjoy.
#@@# Solid Door Design#@#
Equipped with a solid door, this cabinet provides superior heat retention compared to glass-front models. The solid construction prevents heat from escaping, allowing for efficient operation even in busy kitchen environments. This feature is essential for maintaining the desired temperature for various food items.
#@@# Top Mounted Heater#@#
A top-mounted heating element ensures even heat distribution throughout the cabinet. This design prevents hotspots and allows for uniform warming of food items, which is crucial for maintaining quality. Chefs can rely on this feature to keep dishes at the perfect serving temperature.
#@@# Thermostatic Control#@#
The thermostatic control system allows for precise temperature adjustments, catering to different food holding requirements. Operators can easily set and monitor the temperature, ensuring that food remains safe and delicious. This level of control is vital for compliance with food safety standards.
#@@# Mobile Design#@#
Mobility is a key feature of this holding cabinet, allowing for easy repositioning within the kitchen or dining area. Equipped with durable casters, it can be moved effortlessly, facilitating efficient service during peak hours.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Alto-Shaam 1000-S Full Size Stainless Steel Solid Door Halo Heat Low Temp Holding Cabinet operates efficiently, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect door seals for wear and replace them to maintain insulation. Check thermostat settings periodically for accurate temperature control. Regularly verify that the cabinet is level for optimal performance.
