Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This countertop unit combines the versatility of steaming and convection cooking, allowing chefs to prepare a wide range of dishes with precision and efficiency. With a robust output of 121,000 BTU, it meets the demands of busy kitchens while ensuring consistent results.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your Alto-Shaam 10-20G CLASSIC Combi Oven is essential for performance. Unplug the unit and let it cool. Remove food debris with a damp cloth. For stubborn stains, use mild detergent and water. Rinse thoroughly to avoid residue. Regularly clean the digital control panel with a soft, dry cloth. Keep the exterior grease-free to prevent fire hazards. These steps enhance safety and extend your equipment's lifespan.#@@#Additional Info#@#The Alto-Shaam 10-20G CLASSIC countertop combi oven features a stainless steel design and operates on liquid propane with a total output of 121,000 BTU. It holds up to ten 18" x 26" pans or twenty-two 12" pans.#@@#General Info#@#Description #@#
Transform your kitchen into a powerhouse of culinary excellence with a state-of-the-art combi oven designed for high-volume operations. This countertop unit combines the versatility of steaming and convection cooking, allowing chefs to prepare a wide range of dishes with precision and efficiency. With a robust output of 121,000 BTU, it meets the demands of busy kitchens while ensuring consistent results.
#@@# Versatile Cooking Options#@#
This combi oven offers both steam and convection cooking capabilities, enabling chefs to create a variety of dishes from perfectly roasted meats to delicate pastries. The boilerless steam system eliminates the need for complex plumbing, simplifying installation and maintenance while providing the flexibility to cook multiple styles of cuisine.
#@@# High Capacity Design#@#
Engineered to accommodate large quantities, this unit can hold up to ten full-size hotel pans or twenty-two half-size sheet pans. Such capacity allows for simultaneous cooking of multiple dishes, making it ideal for catering events or busy restaurant services where efficiency is paramount.
#@@# Digital Control System#@#
A user-friendly digital control panel simplifies operation, allowing chefs to easily set cooking times and temperatures. This feature enhances precision in cooking, ensuring that every dish is prepared to perfection while minimizing the risk of human error.
#@@# Durable Construction#@#
Crafted from high-quality stainless steel, this combi oven is built to withstand the rigors of a commercial kitchen. Its robust design not only ensures longevity but also facilitates easy cleaning, maintaining a hygienic cooking environment.
#@@# Energy Efficient Operation#@#
With a power consumption of only 840 watts and a voltage of 120v, this unit operates efficiently without compromising performance. The energy-saving features help reduce operational costs, making it a smart investment for any food service establishment.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#Upon confirmation of completed payment, Culinary Depot will ship and deliver the package.#@@#Maintenance Guide#@#To ensure the Alto-Shaam 10-20G CLASSIC Combi Oven lasts and runs efficiently, perform regular maintenance. Clean the exterior with a soft cloth and mild detergent. Inspect the digital control panel for wear or malfunction. Check the water supply and drainage systems to prevent clogs. Empty and clean the drip tray often for hygiene. Ensure gas connections are secure and leak-free. Schedule annual professional servicing to address potential issues and maintain optimal performance.
