Stop trading control for capacity. This manual sausage stuffer combines a 20-pound capacity with a two-speed crank system to deliver consistent fills and reduce operator fatigue. Professionals will appreciate the watertight cylinder and forged gearing that maintain performance during continuous use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and disassemble parts. Rinse in warm water to remove debris, then wash with mild detergent using a soft brush. Sanitize food-contact surfaces with an approved sanitizer and allow full contact time. Inspect seals, gears, and the piston for wear; replace damaged components. Dry all parts completely before reassembly to prevent bacterial growth. Clean external surfaces and lubricate moving parts per manufacturer guidelines to prevent fires and extend equipment life.#@@#Additional Info#@#Alfa International TS-10SSV Manual 20 Lbs. 2 Speed sausage stuffer has a 20 lbs capacity with a 10 liter watertight cylinder, forged gears, and includes four plastic stuffing tubes.#@@#General Info#@#Description #@#
Stop trading control for capacity. This manual sausage stuffer combines a 20-pound capacity with a two-speed crank system to deliver consistent fills and reduce operator fatigue. Professionals will appreciate the watertight cylinder and forged gearing that maintain performance during continuous use.
#@@# Cylinder Integrity#@#
A watertight cylinder seals in product and prevents leaks during high-volume stuffing runs. Operators benefit from cleaner work areas and fewer interruptions for cleanup when the unit reliably contains liquids and fats.
#@@# Driven Gear Assembly#@#
Forged gears efficiently transfer torque through the two-speed crank, enabling steady pressure at low speed and rapid output at high speed. Technicians will notice reduced gear wear and dependable mechanical engagement over repeated cycles.
#@@# Piston Seal Design#@#
A silicone seal and air release valve piston provide tight compression and controlled product flow, minimizing air pockets and ensuring uniform density in each link. Process control improves when operators avoid inconsistent fills and wasted casing.
#@@# Lubrication System#@#
A self-lubricating brush reduces maintenance intervals by keeping moving parts conditioned during operation. Maintenance staff will spend less time on routine lubrication tasks and more time on production oversight.
#@@# Accessory Kit#@#
The stuffer includes four plastic stuffing tubes that accommodate common casing sizes and streamline transitions between product types. Kitchen teams benefit from faster setup and reduced downtime when switching recipes or casing diameters.
#@@# Construction Material#@#
Stainless steel construction supports frequent cleaning protocols and resists corrosion in demanding kitchen environments. Purchasing managers can plan long-term for a unit that withstands daily use and sanitation routines.
#@@# Technical Capacity#@#
Rated for 20 pounds, the vertical design optimizes counter footprint while supporting substantial batch sizes.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect gears and the crank assembly weekly; apply food-grade lubricant to forged gears and pivot points to prevent wear and ensure smooth operation. Flush the watertight cylinder with warm water and mild detergent after each use; dry thoroughly to prevent corrosion. Replace the silicon seal and check the air release valve piston periodically to maintain airtight pressure. Sanitize stuffing tubes and stainless steel surfaces with approved sanitizers before reassembly.