Stop guessing portions and start controlling costs with a scale designed for daily kitchen demands. This portable portion control scale delivers precise, repeatable measurements with an intuitive user interface that operators can read instantly. Engineered for both front-of-house counters and back-of-house prep lines, the unit balances accuracy, durability, and ease of use.
LongDescription#@#CAS Portion Control Scale, portable, 5 lb. x 0.002 lb., 9" x 7.5" stainless steel platter, LCD display, full protective "wet cover", (6) D batteries & AC adapter included, ABS plastic and metal housing, NTEP 99-002#@@#Cleaning Instructions#@#Unplug the scale and remove batteries or adapter. Wipe the 9" stainless platter with a mild detergent and a soft cloth; rinse and dry completely. Clean the ABS plastic housing and LCD with non-abrasive cleaner. Keep the wet cover in place when washing nearby equipment. Inspect seals and battery contacts; remove corrosion with a cotton swab and isopropyl alcohol. Calibrate per manual after cleaning to ensure accurate portion control.#@@#Additional Info#@#Alfa International ASW-5 CAS Portion Control Scale offers a 5 lb x 0.002 lb capacity, 9" x 7.5" stainless steel platter, digital LCD display, wet cover, ABS housing, battery operation with AC adapter, and NTEP 99-002 certification.#@@#General Info#@#Description #@#
Stop guessing portions and start controlling costs with a scale designed for daily kitchen demands. This portable portion control scale delivers precise, repeatable measurements with an intuitive user interface that operators can read instantly. Engineered for both front-of-house counters and back-of-house prep lines, the unit balances accuracy, durability, and ease of use.
#@@# Capacity Control#@#
The scale features a 5-pound capacity with 0.002-pound increments, allowing staff to portion small weights with high resolution for consistent plating and recipe adherence. Operators achieve tighter yield control and reduce waste through reliable, repeatable readings.
#@@# Stainless Platform#@#
A 9-inch by 7.5-inch stainless steel platter resists corrosion and cleans easily, supporting culinary workflows that require frequent sanitization. Chefs maintain sanitary contact surfaces while transferring measured products without damaging the platform.
#@@# Dual Reading Display#@#
The digital LCD offers dual reading modes to present results in various units, enhancing versatility across menu items and staff preferences. Kitchen teams can switch reading formats quickly to match recipes specified in grams or ounces without slowing down service.
#@@# Rugged Housing#@#
The ABS plastic and metal housing withstands everyday handling and heat near cooking stations while keeping internal components secure. Managers can expect extended service life under commercial use and simplified maintenance.
#@@# Power Flexibility#@#
The scale operates on six D batteries or via the included AC adapter, allowing for portable use at service carts or permanent bench installation without wiring changes. Staff can easily redeploy the unit where needed for catering, line service, or classroom demonstrations.
#@@# Compliance Certification#@#
The unit meets NTEP 99-002 standards for commercial weighing, ensuring legal-for-trade performance where regulation requires verified accuracy.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Alfa International ASW-5 CAS portion control scale weekly for debris on the 9" stainless steel platter and wipe with a lint-free cloth and mild detergent; rinse and dry immediately. Calibrate according to the manufacturer schedule using certified weights. Replace (6) D batteries proactively and verify AC adapter connections. Test LCD stability before service. Examine housing, seals and wet cover for cracks and replace damaged parts. Log all maintenance actions for CSA compliance.