Outfit high-traffic kitchens with a heavy-duty wall shelf that combines structural integrity and corrosion resistance for continuous service in demanding environments. This 96-inch by 15-inch shelf features 18-gauge stainless steel and a satin finish that resists staining and simplifies sanitation. Installers appreciate a design that supports long runs with additional brackets where required, while operators gain dependable storage that withstands daily cleaning protocols.
LongDescription#@#NA#@@#Cleaning Instructions#@#Install shelf at stud locations using three brackets for units 84" or longer. Clean stainless steel with mild detergent and warm water; rinse and dry with a soft cloth to prevent spotting. Remove heavy grease with a degreaser; avoid abrasive pads to protect the satin finish. Inspect hardware and seals monthly. Regular cleaning removes bacteria, reduces fire risk from grease, lowers energy use, prevents breakdowns, and helps pass CSA and health inspections.#@@#Additional Info#@#Advance Tabco WS-15-96 stainless steel wall shelf is 96" W x 15" D with 18 gauge 430 satin construction, NSF certified, and includes three support brackets for units 84" and longer, enhancing kitchen storage and sanitation.#@@#General Info#@#Description #@#
Outfit high-traffic kitchens with a heavy-duty wall shelf that combines structural integrity and corrosion resistance for continuous service in demanding environments. This 96-inch by 15-inch shelf features 18-gauge stainless steel and a satin finish that resists staining and simplifies sanitation. Installers appreciate a design that supports long runs with additional brackets where required, while operators gain dependable storage that withstands daily cleaning protocols.
#@@# Sturdy Construction#@#
Fabricated from 18-gauge stainless steel, the unit provides a rigid platform for pots, pans, and supply cases. Operations achieve consistent load support across the full 96-inch span, reducing rack sag and preserving line efficiency.
#@@# Optimized Footprint#@#
At 15 inches deep, the shelf balances storage capacity with aisle clearance, enabling staff to store bulk containers without encroaching on prep spaces. Managers increase usable linear storage while maintaining safe traffic flow.
#@@# Sanitation Ready#@#
The satin 18/430 finish minimizes surface microabrasions and eases grease removal during routine cleaning cycles. Environmental health staff find the material compatible with standard sanitizers and inspection protocols.
#@@# Integrated Edge Details#@#
A 1 5/8-inch bullnose front provides a smooth edge that prevents snagging and improves ergonomics for frequent access. Teams gain safer handling when stocking and retrieving stacked pans.
#@@# Upturned Rear Lip#@#
The 1 1/2-inch rear upturn creates a containment barrier that helps secure items against the wall and prevents spills from migrating backward. Kitchen staff maintain cleaner walls and reduce secondary cleaning tasks.
#@@# Support Bracket Strategy#@#
Units 84 inches and longer ship with three support brackets to distribute loads and maintain alignment over extended spans. Maintenance crews spend less time re-leveling shelving and more time on productive tasks.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect mounting brackets weekly and tighten all fasteners to maintain a secure, level installation. Clean shelf surfaces daily with a mild detergent and warm water; rinse thoroughly and dry to prevent water spots. Remove heavy loads before wiping to avoid strain on anchors. Sanitize after raw-food contact using an EPA-registered sanitizer per label directions. Verify welds and bullnose edge for deformation monthly and replace damaged units to preserve structural integrity.
