Stop compromising protection for presentation. This serving shelf with breath guard delivers reliable food shielding and organized service flow while fitting compact countertops in high-traffic operations. Operators gain a stationary, NSF certified solution that streamlines front-of-house display and preserves food safety during continuous service.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug and clear the shelf before cleaning. Mix a mild detergent with warm water (use gallons or liters as needed). Wipe stainless surfaces with a soft cloth, scrub seams and breath guard joints to remove food residue and grease. Rinse with clean water and dry completely to prevent corrosion. Clean daily high-touch areas and degrease vents weekly to reduce fire risk. Inspect seals and fasteners; replace worn parts to ensure CSA compliance and reliable operation.#@@#Additional Info#@#Advance Tabco TSS-4-X serving shelf with breath guard mounts to steam tables, increasing service capacity and meeting CSA sanitation requirements.#@@#General Info#@#Description #@#
Stop compromising protection for presentation. This serving shelf with breath guard delivers reliable food shielding and organized service flow while fitting compact countertops in high-traffic operations. Operators gain a stationary, NSF certified solution that streamlines front-of-house display and preserves food safety during continuous service.
#@@# Serving Shelf#@#
Mounts to service lines with a 62.44 inch width and 15 inch height to cover busy counter runs and align with common steam table configurations. Installers find the 10 inch depth minimizes footprint while maintaining accessible tray placement for staff and patrons.
#@@# Breath Guard#@#
Integrates a clear protective shield that sits above the shelf plane, providing a barrier against droplets and direct contact during service. Managers comply with sanitation protocols while maintaining visual access to displayed items.
#@@# Capacity Design#@#
Accommodates four full pans or equivalent inserts to support portioned service and staged replenishment cycles. Supervisors reduce turnaround time by staging replacements on the shelf and keeping active pans on the main line.
#@@# Construction Quality#@#
Constructs from durable materials selected for continuous commercial use and frequent cleaning routines, supporting long service life in institutional settings. Maintenance teams perform routine sanitation without specialized tools, and compliance teams appreciate NSF certification.
#@@# Installation Fit#@#
Matches common steam table component standards and connects securely to stationary stations, enabling fast integration into existing layouts. Facilities staff adjust mounting and align the shelf to preserve workflow without extensive countertop modification.
#@@# Compact Footprint#@#
Keeps the serving surface shallow at 10 inches to conserve counter space while presenting items at ergonomic reach for servers and guests.
#@@#Delivery Details#@#
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• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect the Advance Tabco TSS-4-X Serving Shelf with Breath Guard weekly for loose fasteners and damaged seals. Remove residue with non-abrasive detergent and warm water; rinse and dry with a clean cloth to prevent corrosion. Sanitize surfaces with a food-safe sanitizer per manufacturer dwell times. Lubricate hinge points lightly with food-grade lubricant every 30 days. Check mounting hardware torque and level alignment after heavy use.