Stop compromising on wash quality or station durability. This double-compartment sink welds directly into a stainless steel table top, creating a continuous hygienic surface that withstands heavy daily use in commercial kitchens. Designed for institutional and high-volume foodservice environments, this unit integrates deep bowls and a preinstalled faucet to streamline dishwashing and prep workflows.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment. Remove debris and wipe bowls with a mild detergent and warm water. Scrub corners of the 20" x 20" bowls with a non-abrasive brush. Rinse thoroughly and sanitize per CSA or local protocols. Clean faucet and weld seams with a soft cloth to prevent grease buildup. Degrease exterior and underside of the 46" top, then dry completely. Inspect seals and drains monthly to prevent corrosion, fires, and equipment failures.#@@#Additional Info#@#Advance Tabco TA-11W-2 welds a double sink into a 46" x 21.75" stainless steel table, featuring two 20" x 20" x 14" deep bowls, an integrated faucet, NSF certification, and 76 pounds ship weight; designed for continuous use in commercial kitchens.#@@#General Info#@#Description #@#
Stop compromising on wash quality or station durability. This double-compartment sink welds directly into a stainless steel table top, creating a continuous hygienic surface that withstands heavy daily use in commercial kitchens. Designed for institutional and high-volume foodservice environments, this unit integrates deep bowls and a preinstalled faucet to streamline dishwashing and prep workflows.
#@@# Bowl Dimensions#@#
Each compartment measures 20 inches by 20 inches with a 14-inch bowl depth, delivering ample capacity for full-size pans, racks, and large pots. Operators gain room to soak and scrub simultaneously, reducing cross-contamination and accelerating turnaround during peak service.
#@@# Welded Integration#@#
The sink bowls weld into the table top to form a seamless junction that limits crevices where soil and microbes can accumulate. Maintenance crews access a smooth stainless transition that simplifies cleaning and supports compliance with sanitation protocols under CSA guidelines.
#@@# Faucet Included#@#
The factory-installed faucet arrives ready for plumbing connection to standard water supplies, eliminating the need for separate faucet sourcing and saving installation time. Facilities complete hookups faster and place the sink into service with minimal on-site adjustments.
#@@# Footprint And Depth#@#
The overall unit depth measures 21.75 inches, and the width spans 46 inches, fitting commercial counter layouts while preserving undercounter space for storage or waste management. Managers configure adjacent equipment without compromising aisle clearance or ergonomic reach.
#@@# NSF Certification#@#
This sink carries NSF certification for foodservice equipment, ensuring it meets recognized health and safety performance standards. Procurement teams document compliance easily during inspections and audits.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect concealed welds weekly and tighten faucet connections monthly to prevent leaks and ensure CSA compliance. Flush bowls with hot water and a food-safe detergent after service; scrub corners with a nylon brush to remove biofilm. Sanitize surfaces using a 200 ppm chlorine solution, rinse, and air dry. Verify drain alignment and clear strainers daily to avoid clogs. Calibrate water temperature and check mounting welds quarterly for fatigue and corrosion.
