Manufacturers designed the outlet with commercial use in mind, yielding a durable assembly that withstands frequent use and routine cleaning. Facility managers expect long service life and fewer replacements over time.
LongDescription#@#NA#@@#Cleaning Instructions#@#Clean high-touch zones like menu covers, salt/pepper shakers, chair backs, and bathroom door handles daily to prevent germ transfer and protect food safety. Use a detergent wipe or diluted sanitizer; follow label contact time. Scrub spills from booth creases and under shelves to deter pests. Inspect surfaces weekly for wear; polish wood and vinyl to extend service life. Maintain records for health inspections and CSA compliance.#@@#Additional Info#@#Advance Tabco SU-62C Duplex Outlet with GFI mounts flush in a bar die wall, providing two grounded receptacles with ground-fault protection for commercial foodservice.#@@#General Info#@#Description #@#
Manufacturers designed the outlet with commercial use in mind, yielding a durable assembly that withstands frequent use and routine cleaning. Facility managers expect long service life and fewer replacements over time.#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Install the Advance Tabco SU-62C recessed Duplex Outlet with GFI into bar die wall following local electrical code; ensure licensed electrician performs wiring. Test GFI monthly by pressing the test and reset buttons and verify trip function with a calibrated tester. Inspect faceplate and mounting hardware quarterly for corrosion or looseness and tighten fasteners to specified torque. Replace device after three failed tests or visible damage to maintain CSA compliance.
