Transform your food service operation with a robust upgrade that enhances both functionality and durability. The galvanized legs and undershelf provide a solid foundation for your 3-well hot or cold food table, ensuring stability and reliability in high-demand environments. This essential component supports your food holding equipment while elevating the overall aesthetic of your service area.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning food service equipment is essential for safety and efficiency. Unplug the unit. Remove food items and clean surfaces with warm water and mild soap. Focus on areas prone to grease buildup, like ovens and vents, to prevent fire hazards. Regularly check and clean condenser coils to enhance energy efficiency and lower utility bills. Inspect seals for wear and replace if necessary. Keeping everything spotless helps pass health inspections and avoid costly repairs.#@@#Additional Info#@#The Advance Tabco SU-23B has galvanized legs and a stainless steel undershelf, designed for 3-well hot or cold food tables. This ensures durability and ease of maintenance for food service professionals.#@@#General Info#@#Description #@#
Transform your food service operation with a robust upgrade that enhances both functionality and durability. The galvanized legs and undershelf provide a solid foundation for your 3-well hot or cold food table, ensuring stability and reliability in high-demand environments. This essential component supports your food holding equipment while elevating the overall aesthetic of your service area.
#@@# Stainless Steel Construction#@#
Transitioning to stainless steel significantly improves the longevity of your food table. This material resists corrosion and wear, making it ideal for busy kitchens where spills and heat are common. By investing in stainless steel, you ensure that your equipment maintains its professional appearance and functionality over time.
#@@# Enhanced Stability#@#
Equipped with sturdy legs, this upgrade guarantees a stable platform for your food service needs. The design minimizes wobbling and shifting, which is crucial when serving large volumes of food. This stability allows staff to work efficiently, reducing the risk of accidents and ensuring a smooth service flow.
#@@# Easy Installation#@#
The upgrade process is straightforward, allowing for quick installation without extensive downtime. This feature is particularly beneficial for establishments that require immediate functionality. With minimal disruption, your food table can be back in service, ready to meet customer demands.
#@@# Versatile Compatibility#@#
Designed to fit seamlessly with various food tables, this upgrade enhances versatility in your kitchen setup. Whether you operate a restaurant, catering service, or school cafeteria, the legs and undershelf adapt to your specific needs. This flexibility allows for efficient use of space and resources.
#@@# Increased Load Capacity#@#
The robust design supports a significant weight capacity, accommodating large quantities of food without compromising stability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco SU-23B Upgrade Galvanized Legs & Undershelf, perform regular inspections for wear or corrosion. Clean the stainless steel surfaces with a mild detergent and soft cloth. Check the stability of the legs and tighten any loose screws or bolts. Keep the undershelf free of debris to prevent obstruction. Regularly assess the overall structure for damage. Following these practices will enhance the performance and durability of your food table.
