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Advance Tabco SS-1-1715-10 17" W x 15" D x 10" H 18 Gauge 304 Stainless Steel 1-Compartment Smart Series Drop-In Sink

Advance Tabco

$766.00
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SKU:
SS-1-1715-10
Weight:
14.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
SS-1-1715-10__1006
Bowl Deep (rim - drain):
10"
Bowl Depth (front - back):
10"
Bowl Width (side - side):
14"
Compartment(s):
1
Construction:
Stainless Steel
Drainboards:
Without Drainboards
Filter Type:
Drop-In Sinks
email_price:
no
Tags:
Sink, Drop-In
Label Option type:
rectangles
Net Price:
655.27
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Commercial Sink>>Sink Bowls
call_price:
no
map_price:
no
Freight Class:
100
Packed By:
1 Each
add_to_cart:
no
MAP Price:
766.00
Manufacturer:
Advance Tabco
login_price:
no
List Price:
1702.00
Trigger BC Integration:
Y-1/6/2026_6:15PM
Taxonomy Weight:
14
Filter_Number of Compartments:
1 Compartment
Filter_Manufacturer:
Advance Tabco
Filter_Bowl Front to Back:
9 - 12 Inches
Filter_Width:
1 - 20 Inches
Filter_Material:
Stainless Steel
Filter_Gauge:
18 Gauge
Filter_Type:
Drop-In Sinks
Primary Image:
Advance Tabco_SS-1-1715-10.png
specsheet:
Advance Tabco_SS-1-1715-10.pdf
warranty:
Advance Tabco_SS-1-1715-10_1.pdf
Sale Price:
766.00
NSF Certified:
Yes
Filter_Bowl Left to Right:
12 - 18 Inches
732 Location Available:
0
Keyfeatures5:
8" OC faucet holes for hot/cold water
Keyfeatures4:
Includes 3-1/2" basket drain and clips
Keyfeatures6:
NSF certified for foodservice compliance
Keyfeatures:
18 Gauge 304 stainless steel
Keyfeatures3:
10" deep for high-volume cleaning
Keyfeatures2:
1-compartment 14" W x 10" D bowl for efficient washing
short_description:
Advance Tabco's SS-1-1715-10 drop-in sink features a 14"W x 10" front-to-back x 10" deep bowl made of 18 gauge 304 stainless steel.
Lead Time:
2 - 4 Business Days
Adding to cart… The item has been added
Rely on NSF certification to meet health department expectations for food service equipment in institutional and commercial settings. Procurement teams will find this certification streamlines approvals for school, hospital, and restaurant installations, ensuring compliance with industry standards.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water and remove debris. Scrub bowl with mild detergent and a soft cloth, focusing on corners and faucet holes. Rinse thoroughly and sanitize food-contact surfaces to remove bacteria and prevent foodborne illness. Degrease nearby vents and oven areas regularly to reduce fire risk. Clean condenser coils and door gaskets to improve efficiency and lower utility bills. Inspect mounts and drains; replace worn seals to avoid breakdowns and ensure CSA compliance. Dry completely before use.#@@#Additional Info#@#Advance Tabco's SS-1-1715-10 drop-in sink has a 17" x 15" x 10" footprint, 14" x 10" bowl, and 18-gauge 304 stainless steel. It features 8" OC faucet holes, a 3-1/2" basket drain, mounting clips, and a durable self-rim design for foodservice.#@@#General Info#@#Description #@# Rely on NSF certification to meet health department expectations for food service equipment in institutional and commercial settings. Procurement teams will find this certification streamlines approvals for school, hospital, and restaurant installations, ensuring compliance with industry standards.#@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Use scheduled daily washdown with a neutral-pH detergent to remove food soils and prevent corrosion. Rinse thoroughly and dry all surfaces to avoid water spots. Inspect the 18 gauge 304 stainless steel bowl for scratches; polish minor abrasions with a non-abrasive cleaner and soft pad. Verify basket drain seals and mounting clips monthly; tighten fasteners and replace gasket material showing wear. Clean faucet holes and confirm proper drainage to maintain sanitary operation.