Optimize hand hygiene operations with a compact underbar sink engineered for continuous use in high-traffic service areas. This stainless steel unit delivers a shallow yet practical bowl and integrated fixtures that streamline compliance and reduce downtime. Facilities requiring NSF certification and robust stainless construction will find consistent performance and straightforward maintenance in this design.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment before cleaning. Remove debris and wipe bowl with a mild detergent and soft cloth. Rinse thoroughly and dry to prevent corrosion. Clean faucet, soap dispenser, and c-fold dispenser with non-abrasive cleaner. Scrub backsplash and legs to remove grease. Inspect seals and adjustable bullet feet; tighten or replace as needed. Sanitize all food-contact surfaces per CSA or local guidelines. Schedule weekly coil and vent checks to reduce fire risk and extend equipment life.#@@#Additional Info#@#Advance Tabco PRHSST-19-12 stainless steel hand sink measures 12" W x 20" D x 36" H.#@@#General Info#@#Description #@#
Optimize hand hygiene operations with a compact underbar sink engineered for continuous use in high-traffic service areas. This stainless steel unit delivers a shallow yet practical bowl and integrated fixtures that streamline compliance and reduce downtime. Facilities requiring NSF certification and robust stainless construction will find consistent performance and straightforward maintenance in this design.
#@@# Stainless Construction#@#
Stainless steel resists corrosion and withstands daily wear in food service environments, ensuring long-term structural integrity. Installers receive a unit that maintains sanitary surfaces and simplifies routine cleaning procedures.
#@@# Single Bowl#@#
A single bowl layout concentrates handwashing activity while minimizing footprint, measuring approximately 9 inches by 9 inches with a 4-inch depth for controlled water containment. Operators benefit from efficient use of space without sacrificing access for staff.
#@@# Compact Footprint#@#
The unit measures roughly 12 inches wide by 20 inches deep with an overall height near 36 inches, enabling installation beneath bars, counters, and tight service stations. Managers achieve code-compliant handwashing capability where floor space remains limited.
#@@# Integrated Faucet#@#
A splash mount faucet with a 6-inch spout supplies directed flow that reduces splatter and conserves water during peak service. Technicians appreciate the simplified plumbing connection and predictable delivery during continuous use.
#@@# Accessory Provision#@#
The sink includes a deck-mounted soap dispenser and a c-fold towel dispenser to centralize hand hygiene supplies and speed turnover between users. Supervisors can maintain consistent sanitary practice by consolidating consumables at the sink point.
#@@# Adjustable Support#@#
Adjustable bullet feet allow precise leveling on uneven floors and secure the free-standing unit for safe daily operation.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect regularly for loose fittings and tighten mounting hardware to maintain structural integrity. Clean stainless steel surfaces daily with a mild detergent and warm water; rinse and dry to prevent spotting. Flush faucet aerator weekly and operate valves to remove debris. Sanitize bowl and backsplash with EPA‑approved sanitizer after peak shifts. Verify adjustable bullet feet are level and secure to prevent strain. Replace worn gaskets and check CSA and NSF labels for compliance.
