Upgrade handwashing stations with a purpose-built underbar sink that balances a compact footprint and durable performance for demanding food service environments. Designed for frequent use, this free-standing stainless steel unit delivers a code-compliant, space-efficient solution that integrates a single deep bowl, splash mount faucet, and enclosed cabinet base for organized storage. Organizations operating bars, cafeterias, and clinical settings will find consistent hygiene performance and simple maintenance in daily operation.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug equipment and remove debris. Mix mild detergent with warm water. Scrub bowl, backsplash, faucet, and cabinet interior with a non-abrasive cloth. Rinse and dry surfaces to prevent corrosion. Clean drain weekly. Sanitize food-contact areas per CSA guidelines. Inspect seals and feet; tighten or replace parts to prevent leaks. Regular cleaning reduces contamination, fire risk, energy use, and breakdowns.#@@#Additional Info#@#Advance Tabco PRHSC-19-12 stainless steel hand sink is 12" W x 20" D x 36" H with a 10" W x 14" D x 7" deep bowl, 7" backsplash, cabinet base, splash-mount faucet, adjustable feet, NSF certified, and weighs 78 pounds for underbar use.#@@#General Info#@#Description #@#
Upgrade handwashing stations with a purpose-built underbar sink that balances a compact footprint and durable performance for demanding food service environments. Designed for frequent use, this free-standing stainless steel unit delivers a code-compliant, space-efficient solution that integrates a single deep bowl, splash mount faucet, and enclosed cabinet base for organized storage. Organizations operating bars, cafeterias, and clinical settings will find consistent hygiene performance and simple maintenance in daily operation.
#@@# Bowl Capacity#@#
The sink bowl measures 10 inches by 14 inches front-to-back and 7 inches deep, offering sufficient volume for handwashing and quick utensil rinsing. Certified by CSA and NSF, the bowl resists deformation under typical workloads and supports routine cleaning protocols.
#@@# Compact Footprint#@#
Overall dimensions of approximately 12 inches wide by 20 inches deep and 36 inches high fit tight underbar areas and compact service lines. Facilities with limited real estate maintain efficient traffic flow without sacrificing compliance or functionality.
#@@# Robust Construction#@#
Full stainless steel construction provides corrosion resistance and mechanical strength for continuous commercial use. Staff perform frequent cleaning without surface degradation while the welded seams minimize leak risk.
#@@# Faucet Configuration#@#
The unit includes a splash mount faucet with a 6-inch spout that concentrates water delivery into the bowl to reduce splash and conserve water. Technicians can replace or service the faucet quickly thanks to standard mounting and clear access under the sink.
#@@# Storage Cabinet#@#
A cabinet base with a hinged door provides protected storage for cleaning supplies and paper goods, keeping service areas uncluttered. Managers can secure loose items away from floor hazards while maintaining immediate access for restocking.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Clean stainless steel daily with a neutral detergent and soft cloth to prevent residue buildup and corrosive damage. Inspect welds, seams, and the backsplash weekly; tighten fasteners and repair sealant when gaps appear. Flush faucet and spout monthly to remove mineral deposits; replace aerators if flow drops. Level unit and check adjustable bullet feet quarterly to prevent stress on joints. Follow CSA and NSF guidelines for sanitization cycles.
