Handle peak service with a robust underbar sink designed for compact backbars and high-turn operations. This stainless steel unit features four cleaning compartments within a 48-inch footprint, allowing for simultaneous washing, rinsing, and sanitizing to maintain throughput while ensuring compliance. Designers specified heavy-gauge stainless surfaces and an open frame base to endure continuous use and simplify access for routine maintenance.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug water and close valves. Remove debris from bowls and wipe with a mild detergent and soft cloth. Scrub 10" x 14" bowls and 7" backsplash; rinse with clean water. Clean under frame and crossrails to stop grease buildup. Degrease faucets and swing spouts; check seals. Sanitize NSF surfaces with approved solution, then air dry. Inspect seals and replace worn gaskets to prevent leaks and extend equipment life.#@@#Additional Info#@#Advance Tabco PRB-19-44C 48" W x 20" D stainless steel underbar sink has four 10" x 14" bowls, a 7" backsplash, an open frame base, and two splash mount faucets. NSF certified, it weighs 94 pounds and is 36" tall for heavy foodservice use.#@@#General Info#@#Description #@#
Handle peak service with a robust underbar sink designed for compact backbars and high-turn operations. This stainless steel unit features four cleaning compartments within a 48-inch footprint, allowing for simultaneous washing, rinsing, and sanitizing to maintain throughput while ensuring compliance. Designers specified heavy-gauge stainless surfaces and an open frame base to endure continuous use and simplify access for routine maintenance.
#@@# Front-To-Back Bowls#@#
Each bowl measures 14 inches front-to-back and 10 inches deep, providing ample capacity for glassware and small pans. Operators can position items vertically or stack shallow loads to accelerate wash cycles while minimizing splash and overflow.
#@@# Four Compartment Layout#@#
The four-compartment design separates washing, rinsing, and sanitizing tasks within a single station, meeting code requirements and streamlining workflow. Staff can reduce the risk of cross-contamination and maintain consistent turnaround times during peak periods.
#@@# Stainless Frame Construction#@#
The stainless steel top, front, ends, and legs offer corrosion resistance and structural stability in humid bar environments. Managers can maintain appearance and function through frequent cleaning without risking surface degradation.
#@@# Compact Footprint#@#
Measuring 48 inches wide by 20 inches deep with a 36-inch overall height, the unit fits snugly in tight underbar spaces while delivering full functionality. Planners can reclaim floor space for service aisles and storage by utilizing this space-efficient sink.
#@@# Integrated Splash Faucets#@#
The package includes two splash mount faucets with 6-inch swing spouts, allowing adjacent compartments to be served independently for quick fill and rinse actions. Technicians will appreciate the faucet geometry, which reduces hose clutter and supports rapid hand or glass rinsing.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect seals and fasteners weekly to prevent leaks and maintain washdown integrity. Remove and descale faucets monthly; operate swing spouts through full range to clear debris. Sanitize bowls after each shift using approved EPA or CDC cleaners, then rinse with potable water. Clean undershelf and frame weekly to remove grease and avoid corrosion. Tighten crossrails and leg brackets quarterly. Document maintenance actions and replace worn gaskets as needed.
