Transform your service area with a robust solution designed for efficiency and quality. This stainless steel pass-thru ice bin enhances your operational workflow and ensures that your ice supply remains consistent and accessible. Built for high-volume environments, it combines durability with functionality, making it an essential addition to any culinary setup.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Advance Tabco PR-44X30SP-10-R ice bin in top shape, unplug it first. Remove ice and clean the interior with mild soap and a soft cloth. Ensure the cold plate circuits are free from debris. Wipe the exterior with a non-abrasive cleaner. Regularly check seals for wear and replace them if needed. This routine cleaning prevents bacteria buildup, reduces risks, and extends your equipment's lifespan. A clean workstation helps you maintain efficiency and safety.#@@#Additional Info#@#The Advance Tabco PR-44X30SP-10-R features a 30" W x 44" L stainless steel pass-thru ice bin for efficient beverage service. It holds up to 70 pounds of ice and includes 10 cold plate circuits.#@@#General Info#@#Description #@#
Transform your service area with a robust solution designed for efficiency and quality. This stainless steel pass-thru ice bin enhances your operational workflow and ensures that your ice supply remains consistent and accessible. Built for high-volume environments, it combines durability with functionality, making it an essential addition to any culinary setup.
#@@# Ample Ice Capacity#@#
With a capacity to hold up to 70 pounds of ice, this unit ensures that your ice supply remains plentiful throughout busy service periods. The generous storage allows for quick access, minimizing downtime and keeping your operations running smoothly. This feature is particularly beneficial in high-demand settings where speed is crucial.
#@@# Efficient Cold Plate System#@#
Equipped with 10 circuits, the cold plate system maintains optimal temperatures for your ice, ensuring it stays frozen longer. This efficiency reduces the need for frequent replenishment, allowing staff to focus on service rather than restocking. The design promotes consistent cooling, which is vital for maintaining the quality of your offerings.
#@@# Stainless Steel Construction#@#
The durable stainless steel build enhances aesthetic appeal and provides resistance against corrosion and wear. This robust material is easy to clean and maintain, ensuring that your workstation remains hygienic and visually appealing. Such construction is ideal for the demanding environments of restaurants and bars.
#@@# Pass-Thru Design#@#
The pass-thru feature allows for seamless access from both sides, facilitating efficient service and reducing the need for staff to navigate around obstacles. This design enhances workflow, making it easier for employees to serve customers quickly. The layout is particularly advantageous in busy settings where every second counts.
#@@# NSF Certified#@#
This unit meets NSF standards, ensuring it adheres to strict health and safety regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco PR-44X30SP-10-R stainless steel pass-thru ice bin, clean the interior and exterior regularly with mild detergent and a soft cloth. Inspect the cold plate circuits for wear or malfunction. Monitor ice levels and replenish as needed to maintain capacity. Ensure proper drainage to prevent water accumulation. Regularly check seals and hinges for functionality.
