Transform your food service operation with a robust refrigerated cold pan designed for efficiency and reliability. This stainless steel unit maintains optimal temperatures for your culinary creations while enhancing the presentation of your offerings. Built to withstand the demands of high-volume environments, it ensures that your cold food remains fresh and appealing throughout service.
LongDescription#@#NA#@@#Cleaning Instructions#@#To keep your Advance Tabco MACP-2-BS refrigerated cold pan in top shape, unplug it. Remove all food items and wash the interior with a mild soap solution and a soft cloth. Clean the stainless steel exterior with a non-abrasive cleaner. Regularly check and clean the condenser coils to enhance efficiency. Ensure the drain is clear to prevent water buildup. A clean unit prevents foodborne illnesses, reduces fire risks, and extends equipment lifespan.#@@#Additional Info#@#The Advance Tabco MACP-2-BS 31.81" W Stainless Steel Refrigerated Cold Pan is built for durability and easy maintenance. It holds 2 pans and has a working height of 34", ensuring efficient use in any kitchen setting.#@@#General Info#@#Description #@#
Transform your food service operation with a robust refrigerated cold pan designed for efficiency and reliability. This stainless steel unit maintains optimal temperatures for your culinary creations while enhancing the presentation of your offerings. Built to withstand the demands of high-volume environments, it ensures that your cold food remains fresh and appealing throughout service.
#@@# Stainless Steel Construction#@#
Crafted from durable stainless steel, this cold pan guarantees longevity and resistance to wear and tear. The sleek finish contributes to a professional appearance and simplifies cleaning, making it an ideal choice for busy kitchens. This material choice ensures that the unit can withstand the rigors of daily use while maintaining its aesthetic appeal.
#@@# Refrigerated Design#@#
The integrated refrigeration system effectively keeps food at safe temperatures, preventing spoilage and ensuring compliance with health regulations. This feature is crucial for maintaining food quality, especially in buffet and cafeteria settings where food is displayed for extended periods. With this cold pan, you can confidently serve your customers without compromising on safety.
#@@# Two-Pan Capacity#@#
Designed to accommodate two pans, this unit offers flexibility in food presentation. The dual capacity allows for a variety of cold items to be displayed simultaneously, enhancing your service options. This feature is particularly beneficial for catering events or busy dining establishments where diverse offerings are essential.
#@@# Fully Enclosed Base#@#
The fully enclosed base design not only provides stability but also enhances the overall aesthetic of the unit. This construction minimizes the risk of spills and accidents, creating a safer environment for both staff and customers. Additionally, it contributes to a streamlined look that fits seamlessly into any service area.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco MACP-2-BS refrigerated cold pan, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the refrigeration unit for dust and clean the condenser coils as needed. Check seals around the pans for wear and replace them if damaged. Keep the unit level for optimal cooling performance.
