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Advance Tabco MACP-2-BS 31.81" W Stainless Steel Stationary Refrigerated Cold Pan

Advance Tabco

$6,185.00
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SKU:
MACP-2-BS
Weight:
230.00 LBS
Shipping:
Calculated at Checkout
SKU Number:
MACP-2-BS__1006
Base Construction:
Stainless Steel
Base Design:
Fully Enclosed
Base Finish:
Stainless Steel
Cooling Type:
Refrigerated
Filter Type:
Buffet Food Tables
Overall Width (side - side):
31" - 36"
Pan Capacity:
2 Pans
Top Construction:
Stainless Steel
Working Height:
34"
email_price:
no
Tags:
Serving Counter, Cold Food
Label Option type:
rectangles
Net Price:
5291.83
msrp_price:
no
Ship From:
75142
Product Taxonomy:
CulinaryDepot>>Restaurant Equipment>>Food Holding and Warming Equipment>>Cafeteria and Buffet Line Equipment
call_price:
no
map_price:
no
Freight Class:
150
Packed By:
1 Each
add_to_cart:
no
MAP Price:
6185.00
Manufacturer:
Advance Tabco
login_price:
no
List Price:
13745.00
Trigger BC Integration:
Y-11/24/2025_6:00PM
Taxonomy Weight:
230
Filter_Manufacturer:
Advance Tabco
Filter_Style:
Refrigerated
Filter_Number of Pans:
2 Pans
Filter_Width:
24 - 32 Inches
Filter_Base Style:
Enclosed
Filter_Type:
Buffet Food Tables
Primary Image:
Advance Tabco_MACP-2-BS.png
specsheet:
Advance Tabco_MACP-2-BS.pdf
warranty:
Advance Tabco_MACP-2-BS_1.pdf
Sale Price:
6185.00
Style:
Refrigerated
Item Type:
Food Tables
Design:
Refrigerated
ETL Sanitation Listed:
Yes
ETLus:
Yes
Keyfeatures5:
Enclosed design with rear storage
Keyfeatures4:
Digital programmable thermostat
Keyfeatures6:
Adjustable feet for stability
Keyfeatures:
Durable stainless steel
Keyfeatures3:
Holds two 12" x 20" pans
Keyfeatures2:
Fully insulated for temperature control
short_description:
Transform your food service with the Advance Tabco MACP-2-BS, a 31.81" W stainless steel stationary refrigerated cold pan. This unit features a fully insulated well for two 12" x 20" pans, ensuring optimal food preservation and safety.
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Transform your food service operation with a refrigerated cold pan that combines efficiency and durability. Designed for high-volume environments, this stainless steel unit ensures your cold food items remain at optimal temperatures while providing easy access for serving. Its robust construction and thoughtful features make it an essential addition to any cafeteria or buffet line.
LongDescription#@#Refrigerated Cold Pan, 31-13/16"W x 30-3/4"D x 34-1/8"H (overall), fully insulated 27-5/16"W x 20"D x 8" deep well, (accommodates (2) 12" x 20" pans up to 6-1/4" deep, with additional space below for cold air circulation), digital programmable thermostat, 8"D x 3/8" thick cutting board, enclosed front & sides with rear open storage, stainless steel construction, self-contained refrigeration housed in a 16 gauge galvanized under structure, expansion valve, 1" drain, adjustable plastic bullet feet, ETLus, ETL-Sanitation#@@#Cleaning Instructions#@#Cleaning your refrigerated cold pan is vital for food safety and equipment longevity. Unplug the unit and remove all food items. Use a mild soap solution and a soft cloth to wipe the interior and exterior. Focus on the well to keep it debris-free. Regularly clean the drain to avoid clogs. Check the thermostat for proper function. A clean cold pan prevents bacteria growth, reduces fire hazards, and extends equipment life.#@@#Additional Info#@#The Advance Tabco MACP-2-BS 31.81" W Stainless Steel Stationary Refrigerated Cold Pan has a fully insulated well for two 12" x 20" pans. It features a digital programmable thermostat and a durable cutting board.#@@#General Info#@#Description #@# Transform your food service operation with a refrigerated cold pan that combines efficiency and durability. Designed for high-volume environments, this stainless steel unit ensures your cold food items remain at optimal temperatures while providing easy access for serving. Its robust construction and thoughtful features make it an essential addition to any cafeteria or buffet line. #@@# Efficient Temperature Control#@# Equipped with a digital programmable thermostat, this cold pan maintains precise temperature settings for your food items. This feature prevents temperature fluctuations, ensuring that your dishes remain fresh and safe for consumption. The self-contained refrigeration system enhances reliability, allowing for consistent performance throughout busy service periods. #@@# Spacious Well Design#@# The cold pan accommodates two 12" x 20" pans up to 6-1/4" deep, providing ample space for a variety of cold dishes. Its deep well design, measuring 27-5/16" W x 20" D x 8" deep, promotes efficient cold air circulation, keeping food at the ideal serving temperature. This thoughtful layout maximizes your serving options while minimizing the risk of spoilage. #@@# Durable Stainless Steel Construction#@# Constructed from high-quality stainless steel, this unit resists corrosion and wear, making it suitable for demanding kitchen environments. The fully enclosed design not only enhances durability but also contributes to a professional appearance. This material choice ensures longevity, allowing you to invest in equipment that withstands the rigors of daily use. #@@# Convenient Storage Solutions#@# Featuring rear open storage, this cold pan provides additional space for storing utensils or supplies, enhancing your workflow. The enclosed front and sides keep your work area organized and tidy, while the adjustable plastic bullet feet allow for easy leveling on uneven surfaces. This combination of features promotes a more efficient and safe working environment. #@@#Delivery Details#@# • Please ensure to handle the product with utmost care. • Check if the product you have received has all the essential parts and accessories. • Make sure to examine the product for damage before signing the delivery receipt. • Contact customer service for delivery concerns. • Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco MACP-2-BS refrigerated cold pan, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect the digital thermostat for accuracy. Check the drain for blockages to maintain drainage. Ensure the well is free from ice buildup, which can hinder performance. Regularly verify that the unit remains level to optimize cooling efficiency.