Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. This unit offers an impressive capacity for four pans, ensuring that your culinary creations remain at optimal serving temperatures. Built with durable stainless steel, it enhances the aesthetic of your kitchen while withstanding the rigors of daily use.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your electric hot food table is vital for food safety and equipment longevity. Unplug the unit. Remove all pans and clean the wells with mild soap and a soft cloth. Wipe stainless steel surfaces with a non-abrasive cleaner. Regularly check and clean heating elements for efficiency. Inspect the power cord for damage. Keeping it clean prevents bacteria buildup, reduces fire risks, and helps pass health inspections. Regular maintenance extends the life of your hot food table.#@@#Additional Info#@#The Advance Tabco HF-4E-120-DR features stainless steel construction and holds four pans in an open well design.#@@#General Info#@#Description #@#
Transform your food service operation with a powerful electric hot food table designed for efficiency and reliability. This unit offers an impressive capacity for four pans, ensuring that your culinary creations remain at optimal serving temperatures. Built with durable stainless steel, it enhances the aesthetic of your kitchen while withstanding the rigors of daily use.
#@@# Robust Construction#@#
The stainless steel top and base provide exceptional durability, making this hot food table ideal for high-traffic environments. This material resists corrosion and wear, ensuring longevity and maintaining a professional appearance. The enclosed base design enhances stability and safety, allowing for seamless integration into your kitchen layout.
#@@# Efficient Heating System#@#
Equipped with a powerful 2000-watt heating element, this unit ensures that food stays hot and ready for service. The infinite control type allows for precise temperature adjustments, catering to various food types and maintaining quality. This feature is essential for busy kitchens where speed and efficiency are paramount.
#@@# Spacious Open Wells#@#
The open well design accommodates four standard pans, providing ample space for a variety of dishes. This configuration allows for easy access and quick replenishment, minimizing downtime during peak service hours. The design promotes even heating, ensuring that all food items maintain consistent temperatures.
#@@# User-Friendly Operation#@#
With a working height of 35 inches, this hot food table is ergonomically designed for ease of use. Staff can serve customers comfortably without straining, enhancing overall service efficiency. The intuitive controls simplify operation, allowing staff to focus on customer interaction rather than equipment management.
#@@# Certified Safety Standards#@#
This unit meets both UL and NSF certification standards, ensuring compliance with safety and sanitation regulations.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Advance Tabco HF-4E-120-DR electric hot food table, perform regular maintenance. Clean stainless steel surfaces with mild detergent and a soft cloth to prevent scratches. Inspect open wells for food debris and sanitize them often. Check electrical connections for wear or damage. Ensure the unit is level for stability. Monitor temperature settings for food safety. Regular upkeep enhances efficiency and extends the equipment's lifespan.
