Stop compromising hygiene for throughput. This wall-mounted multiwash hand sink delivers consistent handwashing capacity for high-traffic kitchens and service areas, integrating six electronic faucets and robust construction to maintain compliance and reduce cross-contamination risk. Designed for continuous use, this unit supports staff workflows while meeting ADA and NSF requirements.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and shut water valves. Remove debris from bowls and drains, scrub bowls with mild detergent and a soft brush, rinse thoroughly, and wipe dry to prevent corrosion. Clean faucet sensors with a soft cloth and non-abrasive cleaner. Degrease surrounding wall and supports; inspect seals and gasket integrity. Sanitize all food-contact surfaces with EPA-approved sanitizer per label directions. Record cleaning date and checklist for inspections and maintenance.#@@#Additional Info#@#Advance Tabco FS-WM-120EFADA wall-mounted multiwash hand sink measures 120" W x 19.5" D x 25.5" H. Made of 14 gauge 304 stainless steel, it has six electronic faucets, three 3-1/2" drains, tubular supports, 5" deep bowls, and an 8-1/2" backsplash.#@@#General Info#@#Description #@#
Stop compromising hygiene for throughput. This wall-mounted multiwash hand sink delivers consistent handwashing capacity for high-traffic kitchens and service areas, integrating six electronic faucets and robust construction to maintain compliance and reduce cross-contamination risk. Designed for continuous use, this unit supports staff workflows while meeting ADA and NSF requirements.
#@@# Multi Station#@#
Six electronic faucets provide simultaneous handwashing points to keep lines moving during peak periods and reduce wait times. Facilities gain predictable throughput and improved hygiene control through touchless activation.
#@@# Solid Construction#@#
Built from 14-gauge 304 stainless steel, the sink resists corrosion and holds up to daily commercial use in kitchens, cafeterias, and clinical settings. Operators receive durable performance with reduced need for premature replacement.
#@@# Generous Width#@#
The 120-inch left-to-right span accommodates multiple users and enables organized station layout in long service walls. Managers obtain efficient spatial planning without sacrificing access or clearance.
#@@# Optimized Bowls#@#
Each bowl measures 16 inches front-to-back with a 5-inch depth, providing practical clearance for handwashing and splash control. Staff benefit from ergonomic reach and minimized splatter across the workline.
#@@# Integrated Drains#@#
Three 3-1/2 inch rear basket drains route wastewater efficiently and simplify maintenance tasks. Maintenance teams encounter fewer clogs and faster service due to accessible rear drainage.
#@@# Secure Mounting#@#
Four tubular stainless steel wall supports and wall-mounted installation deliver stable attachment to commercial walls and reduce vibration. Installers and supervisors achieve reliable anchoring that maintains alignment and serviceability.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Consult maintenance schedule monthly to preserve FS-WM-120EFADA performance. Inspect electronic faucets and verify sensor calibration; replace batteries or components per manufacturer guidance. Clean 14 gauge 304 stainless steel surfaces with a neutral pH detergent and soft cloth; rinse and dry to prevent spotting. Flush drains and confirm rear basket drains remain clear of debris. Tighten wall supports and verify the unit remains level. Document service actions for CSA and NSF compliance.
