Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric drop-in model offers exceptional versatility, accommodating four full-size pans while maintaining optimal temperatures for your culinary creations. Built with durable stainless steel, it ensures longevity and ease of maintenance, making it an essential addition to any commercial kitchen.
LongDescription#@#NA#@@#Cleaning Instructions#@#To clean the Advance Tabco DISLSW-4-240 Hot Food Well Unit, unplug it and let it cool. Remove food debris from the pans and wash them with warm, soapy water. Wipe the stainless steel top and exterior with a soft cloth, avoiding abrasive cleaners. Clean the drain to prevent clogs. Regular maintenance eliminates bacteria, reduces fire risks, and extends the equipment's lifespan. Keeping it clean ensures compliance with health regulations and enhances kitchen safety.#@@#Additional Info#@#The Advance Tabco DISLSW-4-240 is a 4-full size pan drop-in electric hot food well unit for efficient food holding. Operating at 208-240 volts, it has a stainless steel top and a corrosion-resistant exterior. This unit includes a drain.#@@#General Info#@#Description #@#
Transform your food service operation with a high-performance hot food well unit designed for efficiency and reliability. This electric drop-in model offers exceptional versatility, accommodating four full-size pans while maintaining optimal temperatures for your culinary creations. Built with durable stainless steel, it ensures longevity and ease of maintenance, making it an essential addition to any commercial kitchen.
#@@# Efficient Temperature Control#@#
Infinite control settings allow for precise temperature management, ensuring that your dishes remain at the ideal serving temperature. This feature is crucial for maintaining food quality and safety, especially in high-demand environments. Operators can easily adjust settings to suit various menu items, enhancing overall service efficiency.
#@@# Robust Construction#@#
The stainless steel top and corrosion-resistant exterior provide durability and a professional appearance. This construction withstands the rigors of daily use in busy kitchens, ensuring that the unit remains functional and visually appealing over time. The insulated design further enhances performance by minimizing heat loss, which is vital for energy efficiency.
#@@# Ample Capacity#@#
Designed to hold four full-size pans measuring 12" x 20", this unit maximizes your food holding capabilities. The spacious layout allows for a diverse range of dishes, from entrees to sides, all kept warm and ready for service. This capacity is particularly beneficial for catering operations or buffets, where variety and volume are essential.
#@@# Integrated Drain System#@#
Featuring a built-in drain, this hot food well unit simplifies cleaning and maintenance. The drainage system allows for easy removal of excess water or food residues, promoting hygiene and efficiency in food service operations. This practical feature saves time and effort, allowing staff to focus on customer service rather than cleanup.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco DISLSW-4-240 hot food well unit, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect the drain for clogs and clear debris for proper drainage. Check infinite controls for responsiveness. Verify the unit remains level for optimal performance. Regularly assess insulation for wear, as this impacts energy efficiency.
