Transform your service area with a versatile cocktail unit designed for efficiency and durability. This stainless steel construction enhances the aesthetic of your bar while ensuring longevity in high-demand environments. With a generous ice capacity and multiple features, this unit is engineered to meet the needs of busy food service professionals.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your cocktail unit is vital for food safety and equipment longevity. Unplug the unit and remove all contents, including plastic bottle racks. Clean the interior and exterior with a mild soap solution and soft cloth. Focus on the cold plate, ensuring it's free from ice buildup. Regularly check the drainage system for clogs. Keeping the unit clean prevents bacteria growth, reduces fire hazards, and extends its lifespan. Always dry surfaces thoroughly before reconnecting power.#@@#Additional Info#@#The Advance Tabco CRI-12-30-7-X Cocktail Unit has a 30" width and a 12" deep chest with a 7-circuit cold plate. Made of stainless steel, it holds about 98 lbs. of ice capacity and features removable components.#@@#General Info#@#Description #@#
Transform your service area with a versatile cocktail unit designed for efficiency and durability. This stainless steel construction enhances the aesthetic of your bar while ensuring longevity in high-demand environments. With a generous ice capacity and multiple features, this unit is engineered to meet the needs of busy food service professionals.
#@@# Ample Ice Capacity#@#
Featuring a robust design, this cocktail unit can hold up to 119 pounds of ice, ensuring that your drinks remain chilled throughout service. The spacious interior allows for easy access to ice, minimizing wait times and enhancing customer satisfaction. This capability is essential for maintaining a steady flow of service during peak hours.
#@@# Efficient Cold Plate System#@#
Equipped with a 7-circuit cold plate, this unit provides consistent cooling for your beverages. The advanced cold plate technology ensures that ice stays frozen longer, reducing the frequency of refills. This efficiency translates to less downtime and more time serving customers, making it a valuable asset in any busy establishment.
#@@# Durable Construction#@#
Crafted from high-quality stainless steel, this unit resists corrosion and wear, making it suitable for rigorous daily use. The galvanized legs with adjustable bullet feet provide stability on uneven surfaces, ensuring that the unit remains secure during operation. This durability guarantees a long lifespan, reducing the need for frequent replacements.
#@@# User-Friendly Design#@#
The thoughtful design includes two removable plastic bottle racks, allowing for organized storage of mixers and garnishes. This feature enhances workflow efficiency by keeping essential items within easy reach. Additionally, the 4-inch splash guard helps maintain cleanliness in your service area, preventing spills and messes.
#@@# Compact Footprint#@#
With dimensions of 30 inches wide and 21 inches deep, this cocktail unit fits seamlessly into various bar layouts.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco CRI-12-30-7-X cocktail unit, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth. Inspect cold plate circuits for ice buildup and remove excess. Check removable plastic bottle racks for cleanliness and replace if damaged. Ensure the unit is level for optimal performance. Regularly verify that the splash guard is intact to prevent spills.