Transform your food service operation with a robust ice-cooled serving counter designed for efficiency and durability. This stainless steel unit enhances the presentation of cold dishes while ensuring optimal temperature maintenance, making it an essential addition to any cafeteria or buffet line. With a spacious design accommodating three pans, it streamlines service while maintaining the quality of your offerings.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your ice-cooled serving counter is vital for food safety and efficiency. Unplug the unit. Remove all food items and wash the interior with mild soap and a soft cloth. Focus on the ice compartment to prevent bacteria. Clean the exterior with non-abrasive cleaners. Regularly check the drainage system to avoid clogs. Keeping this equipment clean helps pass health inspections and reduces repair costs. A clean counter ensures optimal performance and longevity.#@@#Additional Info#@#The Advance Tabco CPU-3-BS 47.13" W Stainless Steel Ice Cooled Serving Counter features durable stainless steel construction and holds three pans. Designed for efficient cold food service, it stands at a working height of 35".#@@#General Info#@#Description #@#
Transform your food service operation with a robust ice-cooled serving counter designed for efficiency and durability. This stainless steel unit enhances the presentation of cold dishes while ensuring optimal temperature maintenance, making it an essential addition to any cafeteria or buffet line. With a spacious design accommodating three pans, it streamlines service while maintaining the quality of your offerings.
#@@# Efficient Ice Cooling System#@#
The innovative ice-cooled design guarantees that food remains at safe serving temperatures, preserving freshness and flavor. This feature is crucial for high-volume settings where maintaining food quality is paramount. Operators can confidently serve cold items without the risk of spoilage, ensuring customer satisfaction.
#@@# Stainless Steel Construction#@#
Crafted from high-grade stainless steel, this serving counter offers exceptional durability and resistance to corrosion. The robust build withstands the rigors of daily use in busy environments, making it a long-lasting investment. Its sleek finish enhances the overall aesthetic of your service area, providing a professional appearance.
#@@# Ample Pan Capacity#@#
With the ability to hold three pans, this unit maximizes your serving options while minimizing the need for frequent refills. This capacity allows for a diverse range of cold foods, from salads to desserts, catering to various customer preferences. Efficiently organized, it simplifies the serving process for staff, improving overall workflow.
#@@# Open Base Design#@#
The open base design facilitates easy access for cleaning and maintenance, ensuring hygiene standards are met without hassle. This feature also allows for convenient storage of additional supplies or equipment underneath, optimizing space in your kitchen or serving area. Operators appreciate the practicality of this design in fast-paced environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and performance of the Advance Tabco CPU-3-BS Stainless Steel Stationary Ice Cooled Serving Counter, perform regular maintenance. Clean stainless steel surfaces with a mild detergent and soft cloth to prevent scratches. Inspect the ice cooling system for blockages or leaks. Keep the unit level for proper cooling efficiency. Regularly check the pans for cleanliness and replace damaged components promptly.
