Transform your food service operation with a versatile electric portable hot food buffet table designed for efficiency and convenience. This unit combines a sleek stainless steel top with a durable vinyl-covered steel body, ensuring both functionality and aesthetic appeal. Ideal for high-traffic environments, it accommodates two 12" x 20" hot food wells, making it perfect for serving a variety of dishes while maintaining optimal temperatures.
LongDescription#@#Portable Hot Food Buffet Table, electric, stainless steel top, matte black vinyl steel clad body, (2) 12" x 20" hot food wells (accommodates pan inserts up to 6-1/4" deep), sealed wells with manifold drains, infinite controls, fiberglass insulation between wells, food shield (sneeze guard) (thermoplastic top with acrylic end panels), solid base, removable front panel, 4" swivel casters with (2) brakes, NSF, UL (208-240v)#@@#Cleaning Instructions#@#To clean the Advance Tabco Portable Hot Food Buffet Table, unplug it first. Remove food pans and wash them with warm, soapy water. Wipe the stainless steel top with a non-abrasive cleaner. For the vinyl body, use a damp cloth with mild detergent. Ensure sealed wells are clear and clean the manifold drains. Regular maintenance prevents bacteria buildup, reduces fire risks, and extends lifespan. Always dry surfaces thoroughly before plugging the unit back in.#@@#Additional Info#@#The Advance Tabco BSW2-240-B-SB Portable Hot Food Buffet Table has a stainless steel top and a vinyl-covered steel body. It features two sealed hot food wells, infinite controls, and a food shield. This unit is NSF and UL certified for safety.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile electric portable hot food buffet table designed for efficiency and convenience. This unit combines a sleek stainless steel top with a durable vinyl-covered steel body, ensuring both functionality and aesthetic appeal. Ideal for high-traffic environments, it accommodates two 12" x 20" hot food wells, making it perfect for serving a variety of dishes while maintaining optimal temperatures.
#@@# Efficient Hot Food Wells#@#
Each well is designed to accommodate pan inserts up to 6-1/4" deep, providing ample space for your culinary creations. Sealed wells with manifold drains facilitate easy cleanup, allowing staff to focus on service rather than maintenance. This feature ensures that food stays at the right temperature, enhancing the overall dining experience.
#@@# Robust Construction#@#
The stainless steel top offers durability and resistance to wear, making it suitable for busy kitchen environments. A matte black vinyl steel clad body not only adds a professional look but also protects against scratches and dents. This robust construction guarantees longevity, ensuring that your investment serves you well for years.
#@@# Versatile Food Shield#@#
Equipped with a thermoplastic top and acrylic end panels, the food shield provides essential protection against contaminants. This feature enhances food safety while allowing guests to view the offerings, promoting an inviting atmosphere. The clear design ensures visibility without compromising hygiene.
#@@# User-Friendly Controls#@#
Infinite controls allow for precise temperature adjustments, ensuring that food is kept at the desired warmth. This flexibility is crucial in high-volume settings where different dishes require varying heat levels. Staff can easily manage the temperature, enhancing operational efficiency.
#@@# Mobility and Stability#@#
Four swivel casters, two of which are equipped with brakes, provide easy mobility while ensuring stability during service.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco BSW2-240-B-SB Portable Hot Food Buffet Table, perform regular maintenance. Clean the stainless steel top with mild detergent and a soft cloth to prevent scratches. Inspect the hot food wells for debris and ensure the manifold drains are clear. Check the food shield for stability and cleanliness. Lubricate the swivel casters to maintain mobility. Verify that the electrical connections are secure and undamaged.
