Transform your food service operation with a versatile and efficient hot food buffet table designed for high-demand environments. This electric portable unit combines functionality with a sleek design, ensuring that your culinary offerings remain at optimal temperatures while enhancing the overall dining experience. Built to withstand the rigors of commercial use, this buffet table is an essential addition for restaurants, schools, and catering services.
LongDescription#@#NA#@@#Cleaning Instructions#@#Cleaning your buffet table is vital for food safety and efficiency. Unplug the unit. Use a mild soap solution and a soft cloth to wipe the stainless steel top and vinyl base. Focus on the open well area; remove food debris. Rinse with clean water and dry thoroughly. Regularly check heating elements for dust and clean as needed. This routine prevents bacteria growth, reduces fire risks, and extends equipment life. Keeping it spotless helps you pass health inspections.#@@#Additional Info#@#The Advance Tabco B3-240-B-SB is a 47.13" wide electric portable hot food buffet table ideal for efficient service. It has a stainless steel top and a vinyl-covered steel base, accommodating three pans in an open well design.#@@#General Info#@#Description #@#
Transform your food service operation with a versatile and efficient hot food buffet table designed for high-demand environments. This electric portable unit combines functionality with a sleek design, ensuring that your culinary offerings remain at optimal temperatures while enhancing the overall dining experience. Built to withstand the rigors of commercial use, this buffet table is an essential addition for restaurants, schools, and catering services.
#@@# Spacious Pan Capacity#@#
Featuring an open well design, this unit accommodates three pans, allowing for a variety of dishes to be served simultaneously. The ample space ensures that you can present a diverse menu, catering to different tastes and preferences without compromising on quality or temperature.
#@@# Durable Construction#@#
Crafted from stainless steel, the top surface provides a robust and hygienic area for food presentation. The vinyl-covered steel base adds an extra layer of durability, making this buffet table resistant to wear and tear in busy environments. This combination of materials ensures longevity, reducing the need for frequent replacements.
#@@# Efficient Heating System#@#
Equipped with a heated design, this buffet table maintains food at safe serving temperatures, ensuring that every dish is enjoyable for your guests. The efficient heating system minimizes energy consumption while maximizing performance, making it an economical choice for food service professionals.
#@@# User-Friendly Design#@#
With a working height of 34 inches, this buffet table is designed for ease of use, allowing staff to serve food comfortably without straining. The open base design enhances accessibility, making it simple to refill pans and maintain the buffet line during peak service times.
#@@# NSF and UL Certified#@#
Safety and compliance are paramount in any food service operation. This unit is both NSF and UL certified, ensuring that it meets rigorous health and safety standards.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#To ensure the longevity and efficiency of the Advance Tabco B3-240-B-SB Electric Portable Hot Food Buffet Table, perform regular maintenance. Clean the stainless steel top with a mild detergent and soft cloth to avoid scratches. Inspect the vinyl-covered steel base for wear or damage. Keep the open well free from debris and clean it with warm, soapy water. Periodically check electrical connections for safety. Maintain a height of 34 inches for optimal use.
