Handle heavy dishroom schedules without compromise using a commercial undermount sink engineered for continuous service and precise fit. This stainless steel unit delivers a deep single compartment and robust construction to support large pots, pans, and prep tasks while maintaining hygienic drainage and long service life. Installers and kitchen managers gain a consistent, code-ready solution that integrates seamlessly with non-stainless tops when configured as an undermount.
LongDescription#@#NA#@@#Cleaning Instructions#@#Uninstall debris and rinse the undermount sink. Use a mild detergent and a soft cloth to scrub 304 stainless steel; avoid abrasive pads. Flush the 3-1/2" drain and inspect seals around the 22.5" trim. Clean condenser coils on nearby equipment to save energy. Remove grease from vents and oven hoods to reduce fire risk. Sanitize food-contact surfaces with an approved sanitizer. Dry all surfaces thoroughly before returning equipment to service.#@@#Additional Info#@#Advance Tabco's 2020A-14A undermount sink measures 14" H x 22.5" W x 22.5" D and features a single 20" x 20" x 14" 304 stainless steel compartment with 14 gauge construction and a 3.5" drain opening, CSA-certified for foodservice installations.#@@#General Info#@#Description #@#
Handle heavy dishroom schedules without compromise using a commercial undermount sink engineered for continuous service and precise fit. This stainless steel unit delivers a deep single compartment and robust construction to support large pots, pans, and prep tasks while maintaining hygienic drainage and long service life. Installers and kitchen managers gain a consistent, code-ready solution that integrates seamlessly with non-stainless tops when configured as an undermount.
#@@# Compartment Capacity#@#
A single 20-inch by 20-inch compartment provides a deep 14-inch bowl that accommodates oversized cookware and large trays. Staff can process tall stockpots and full pans without repeated transfers, improving throughput and reducing labor time.
#@@# Stainless Construction#@#
Built from 14-gauge 304 stainless steel, the sink resists corrosion and maintains its shape under heavy use. Maintenance teams will find straightforward cleaning and compatibility with commercial detergents, preserving finish and sanitation.
#@@# Undermount Compatibility#@#
Designed for undermount installation, the unit fits into non-stainless countertops where a flush, sealed profile is essential. Fabricators gain predictable trim dimensions and a secure mount that minimizes crevices where soils can collect.
#@@# Precision Trim Size#@#
The sink features a 22.5-inch by 22.5-inch outside trim that defines the cutout and ensures consistent countertop integration. Contractors will appreciate repeatable installation tolerances and simplified template use for faster job completion.
#@@# Drain Performance#@#
A 3.5-inch drain opening and rim drain depth deliver efficient water evacuation and reduced pooling during high-volume cycles. Operators can maintain steady flow rates while minimizing downtime for clogs or slow drains.
#@@# Regulatory Fit#@#
NSF certification supports health code compliance for institutional and food service environments.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect sink welds and mounting flange weekly to detect gaps or corrosion; tighten fasteners and re-weld minor seams promptly. Clean 304 stainless steel daily with neutral detergent and warm water, then dry to prevent water spots. Flush 3-1/2" drain openings with hot water and enzymatic cleaner weekly to prevent clogs. Apply food-safe stainless polish monthly to protect finish. Verify level and secure undermount attachments after heavy use.
