Engineered for heavy use, this undermount sink combines a compact footprint with professional performance in back-of-house environments. Designed for consistent drainage and durable daily operation, the unit supports high turnover tasks while maintaining sanitary standards. Operators will appreciate the efficient basin geometry and robust construction that seamlessly integrate into service lines and prep stations.
LongDescription#@#NA#@@#Cleaning Instructions#@#Unplug nearby equipment and clear the sink area. Use a mild detergent and warm water to scrub the 18 gauge 304 stainless steel bowl, focusing on corners and the 3-1/2" drain opening. Rinse with clean water and dry with a soft cloth to prevent water spots. Clean trim and underside to remove grease and debris that cause failures. Inspect seals and mounts weekly and tighten fasteners. Regular cleaning reduces bacteria, fire risk, energy waste, equipment wear, and inspection failures.#@@#Additional Info#@#Advance Tabco’s 1620A-12 Smart Series undermount sink is 12" H x 18.5" W x 22.5" D with a single 16" x 20" compartment, 12" depth, 3-1/2" drain, and 18-gauge 304 stainless steel; CSA listed for commercial kitchens.#@@#General Info#@#Description #@#
Engineered for heavy use, this undermount sink combines a compact footprint with professional performance in back-of-house environments. Designed for consistent drainage and durable daily operation, the unit supports high turnover tasks while maintaining sanitary standards. Operators will appreciate the efficient basin geometry and robust construction that seamlessly integrate into service lines and prep stations.
#@@# Compartment Capacity#@#
The single-compartment design offers a full 16 inches of usable width and 20 inches of front-to-back basin space, allowing large pots and pans to fit comfortably. Installers benefit from straightforward workflows with uninterrupted wash cycles and minimal repositioning.
#@@# Heavy Gauge Construction#@#
Advance-grade 18 ga stainless steel resists warping and retains its shape under frequent thermal and mechanical stress. Kitchen teams enjoy a smooth, corrosion-resistant surface that simplifies cleaning and maintains its appearance over time.
#@@# Standard Drain Opening#@#
The 3-1/2 inches drain opening accommodates common commercial plumbing fittings, minimizing the need for adapters during installation. Maintenance crews can complete service tasks more quickly due to standardized components.
#@@# Undermount Installation#@#
Designed for undermount or weld-in applications, the sink mounts flush beneath countertops, creating a continuous work surface that streamlines cleanup. Facility managers find the reduced rim profile minimizes trapped debris and supports hygienic operations.
#@@# Basin Depth Performance#@#
A 12 inches deep basin provides ample volume for immersion cleaning and soaking while containing splashes. Staff avoid excessive bending and repositioning thanks to the optimized depth for typical kitchen ergonomics.
#@@# Trim And Fit#@#
The 18-1/2 by 22-1/2 inches overall trim size ensures predictable cutout requirements and consistent integration with non-stainless tops when specified.
#@@#Delivery Details#@#
• Please ensure to handle the product with utmost care.
• Check if the product you have received has all the essential parts and accessories.
• Make sure to examine the product for damage before signing the delivery receipt.
• Contact customer service for delivery concerns.
• Delivery times may vary based on location.#@@#deliverynotes#@#NA#@@#Maintenance Guide#@#Inspect welds and hardware monthly; tighten fasteners to ensure sink stability and prevent leaks. Clean 304 stainless steel with pH-neutral detergent and warm water; rinse and dry with a soft cloth to avoid spots and corrosion. Clear debris from the 3-1/2" drain and check trap alignment to prevent clogs. Sanitize the interior after heavy use with a dilute bleach solution per CSA or local guidelines, then rinse and dry. Regular care preserves finish and function.
